Transform your food service operation with a heated cabinet designed for efficiency and reliability. This unit provides optimal temperature control, ensuring that your dishes remain warm and ready for service without compromising quality. Built with durable materials and advanced technology, it meets the demands of high-volume environments while maintaining energy efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Turbo Air PRO-26-2H heated cabinet is vital for food safety and equipment longevity. Begin by unplugging the unit. Remove all shelves and wash them with warm, soapy water. Wipe the interior with a mild detergent, reaching all corners. For the exterior, use a stainless steel cleaner to prevent scratches. Regularly check door seals for wear and replace if needed. Keeping this cabinet clean prevents bacteria buildup, reduces fire risks, and helps you pass health inspections.#@@#Additional Info#@#The Turbo Air PRO-26-2H 28.75" One-Section PRO Series Heated Cabinet boasts a durable stainless steel exterior and solid doors.#@@#General Info#@#Description #@#
Transform your food service operation with a heated cabinet designed for efficiency and reliability. This unit provides optimal temperature control, ensuring that your dishes remain warm and ready for service without compromising quality. Built with durable materials and advanced technology, it meets the demands of high-volume environments while maintaining energy efficiency.
#@@# Efficient Temperature Control#@#
The digital control system allows precise temperature adjustments, ensuring that food stays at the ideal serving temperature. This feature minimizes the risk of food spoilage and enhances overall food safety, making it essential for busy kitchens where every second counts.
#@@# Robust Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this heated cabinet offers exceptional durability and resistance to corrosion. Its sturdy build withstands the rigors of daily use in commercial settings, ensuring longevity and reliability in your food service operations.
#@@# Spacious Interior Design#@#
With a height of 78 inches and a width of 28.75 inches, the cabinet features ample shelving for organized food storage. This spacious interior accommodates various food items, allowing for efficient use of space and easy access during peak service times.
#@@# Energy Star Certified#@#
This unit is Energy Star certified, reflecting its commitment to energy efficiency. By reducing energy consumption, it not only lowers operational costs but also supports environmentally friendly practices in your establishment.
#@@# Solid Door Construction#@#
Equipped with solid doors, this cabinet enhances heat retention and minimizes energy loss. The robust door design ensures that your food remains at the desired temperature, even during frequent access, contributing to better food quality and service.
#@@# NSF and ETL Sanitation Listed#@#
Meeting stringent health and safety standards, this heated cabinet is NSF and ETL sanitation listed.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Turbo Air PRO-26-2H heated cabinet, perform regular maintenance. Clean the stainless steel exterior with a mild detergent and soft cloth to avoid scratches. Inspect the solid doors for proper sealing and functionality, replacing worn seals. Check the digital control system for accurate temperature settings. Keep the interior shelves free from debris and sanitize them regularly. Ensure the cabinet is level for optimal performance.