Transform your kitchen's efficiency with a heated cabinet that combines robust construction and advanced technology. Designed for high-volume food service operations, this reach-in unit ensures your dishes remain at optimal temperatures without compromising quality. With a spacious 22.7 cu. ft. capacity, it accommodates a variety of food items, making it an essential asset for any culinary environment.
LongDescription#@#M3 Series Heated Cabinet, reach-in, one-section, 28-3/4"W x 30-3/4"D x 78"H, 22.7 cu. ft. capacity, (1) field reversible solid hinged door (lockable), digital temperature control & monitor system, on/off switch, LED interior lighting, (3) adjustable chrome-plated wire shelves, ducted fan air distribution system, stainless steel exterior and interior, 950 watts, 115v/60/1-ph, 8.5 amps, NEMA 5-15P, ETLus, ETL-Sanitation, ENERGY STAR®, MADE IN USA (lead time applies)#@@#Cleaning Instructions#@#To clean your Turbo Air M3H24-1 heated cabinet, unplug the unit and remove all items and shelves. Use a mild soap solution and a soft cloth to wipe the interior surfaces, focusing on door seals and hinges. For the exterior, a non-abrasive cleaner is ideal. Regularly check and clean the condenser coils to maintain efficiency. Keeping your cabinet clean prevents bacteria buildup, reduces fire risks, and extends equipment life. Ensure everything is dry before plugging it back in.#@@#Additional Info#@#The Turbo Air M3H24-1 Heated Cabinet offers 22.7 cu. ft. of storage with a stainless steel exterior and interior. It features digital temperature control, LED lighting, and three adjustable shelves for optimal food holding.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a heated cabinet that combines robust construction and advanced technology. Designed for high-volume food service operations, this reach-in unit ensures your dishes remain at optimal temperatures without compromising quality. With a spacious 22.7 cu. ft. capacity, it accommodates a variety of food items, making it an essential asset for any culinary environment.
#@@# Digital Temperature Control#@#
The integrated digital temperature control and monitoring system allows for precise adjustments, ensuring consistent heating throughout the cabinet. This feature minimizes the risk of temperature fluctuations that can affect food quality. Operators can easily set and monitor the desired temperature, enhancing food safety and compliance with health regulations.
#@@# Stainless Steel Durability#@#
Constructed from stainless steel, both the exterior and interior of this heated cabinet provide exceptional durability and resistance to corrosion. This robust design withstands the rigors of a busy kitchen while simplifying cleaning and maintenance. The sleek finish enhances the overall aesthetic of your food service area, contributing to a professional appearance.
#@@# Adjustable Shelving#@#
Equipped with three adjustable chrome-plated wire shelves, this cabinet offers flexibility in organizing food items. Operators can customize shelf heights to accommodate various container sizes, maximizing storage efficiency. This adaptability ensures that all items are easily accessible, streamlining service during peak hours.
#@@# Ducted Fan Air Distribution#@#
The ducted fan air distribution system ensures even heat circulation throughout the cabinet. This technology prevents hot and cold spots, maintaining uniform temperatures for all stored items. As a result, food retains its quality and safety, reducing waste and enhancing customer satisfaction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Turbo Air M3H24-1 heated cabinet, perform regular maintenance. Clean stainless steel surfaces with a damp cloth and mild detergent. Inspect door seals for wear and replace them to maintain temperature control. Check adjustable chrome-plated wire shelves for stability and cleanliness. Monitor the digital temperature control system for accurate readings. Additionally, verify that the cabinet remains level to promote proper air circulation.
