Stop trading display and hold capacity against consistent temperature control. This three-section merchandiser increases visible stock while maintaining medium temperature stability for high-volume retail and foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser before cleaning. Remove all product and shelves. Wipe interior with a mild soap solution and a soft cloth; rinse and dry. Clean condenser coils with a brush or vacuum to improve efficiency and lower bills. Degrease door frames and gaskets; inspect seals and replace if worn. Clean vents and top-mounted refrigeration to reduce fire risk. Sanitize food-contact surfaces to stop bacteria and prevent illness. Reinstall shelves and reconnect power after unit dries.#@@#Additional Info#@#This three-section medium-temperature merchandiser offers 116.2 cu. ft. of display with top-mounted R-290 refrigeration, 208-240 volts, 10.6 amps, LED lighting, white aluminum interior, black exterior, and is ENERGY STAR certified.#@@#General Info#@#Description #@#
Stop trading display and hold capacity against consistent temperature control. This three-section merchandiser increases visible stock while maintaining medium temperature stability for high-volume retail and foodservice operations.
#@@# High Capacity#@#
Deliver 116.2 Cu. Ft. of organized storage across three sections to maximize product facings and inventory depth. Operators gain space for seasonal rotations and bulk deliveries without sacrificing accessibility.
#@@# Efficient Cooling#@#
Use a self-contained, top-mounted refrigeration system charged with R-290 hydrocarbon refrigerant to balance thermal performance and energy efficiency. Facility managers reduce energy draw while maintaining consistent medium temperature set points across the cabinet.
#@@# Robust Construction#@#
Expect a black aluminum exterior and white aluminum interior finish engineered for frequent use and simplified cleaning. Technicians inspect fewer corrosion points, and staff can clean surfaces with standard foodservice detergents.
#@@# Visibility Lighting#@#
Rely on integrated LED lighting to illuminate displays and lower lighting loads compared with legacy lamps. Merchandisers extend product presentation windows and minimize heat gain into the cabinet.
#@@# Electrical Compatibility#@#
Configure using 208-240 volts at 60 hertz and 1-Ph service with a 10.6 amp draw and NEMA L6-15p plug to match common commercial circuits. Engineers install the unit without major panel upgrades in most commercial kitchens and retail back rooms.
#@@# Regulatory Compliance#@#
Deploy a unit that meets cULus and UL EPH Classified standards and qualifies for ENERGY STAR recognition to support sustainability goals. Procurement teams document compliance for audits and incentive programs.
#@@# Serviceability#@#
Access internal components through hinged glass doors and a top-mounted refrigeration pack designed for straightforward maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain heat exchange efficiency. Clean interior surfaces with a mild detergent solution and rinse; dry shelves and gaskets before reassembly. Verify door hinges and hinges' fasteners; tighten hardware to maintain proper sealing. Monitor evaporator drain and clear obstructions to prevent icing. Record amp draw and temperatures weekly; address deviations promptly to avoid product loss.
