Stop trading reliability for appearance. This pass-thru refrigerator combines robust commercial refrigeration with a service-friendly layout to streamline operations during peak periods. Designed for professional kitchens, the unit delivers consistent temperatures and clear visibility without sacrificing capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food. Empty condensation tray. Wipe interior with mild detergent and warm water using a soft cloth. Clean condenser coils monthly with a brush or coil cleaner to improve efficiency. Degrease door gaskets and hinges; inspect seals and replace if cracked. Clear vents and LED areas. Sanitize food-contact surfaces with approved sanitizer and let dry before restoring power. Regular cleaning prevents illness, fires, higher bills, and equipment failure.#@@#Additional Info#@#True STA2RPT-2HG/2HS-2G-HC pass-thru refrigerator has 23.7 cu. ft.#@@#General Info#@#Description #@#
Stop trading reliability for appearance. This pass-thru refrigerator combines robust commercial refrigeration with a service-friendly layout to streamline operations during peak periods. Designed for professional kitchens, the unit delivers consistent temperatures and clear visibility without sacrificing capacity.
#@@# Top Mounted Compression#@#
A half horsepower top-mounted compressor ensures steady cooling while simplifying maintenance access. Technicians can perform service without moving the cabinet, reducing downtime and preserving workflow.
#@@# Two Section Capacity#@#
The unit provides 23.7 Cu. Ft. of organized storage across two sections, maximizing product staging for fast retrieval. Operators can arrange stock by menu cycle to minimize restock time and maintain rotation control.
#@@# Combination Door Layout#@#
Combination half-swing doors with glass at the front and rear enable immediate visual checks from both sides. Staff can reduce door-open time and maintain setpoint stability by sighting inventory before opening.
#@@# Durable Exterior Finish#@#
Stainless steel front and sides offer corrosion resistance and hygienic surfaces that withstand daily cleaning protocols. Managers can maintain a professional appearance while meeting sanitation standards.
#@@# Efficient Refrigerant System#@#
The refrigeration system uses R-290 refrigerant and operates on 115 volts, 60 hertz with a 5.9 amp draw to balance energy use and cooling power. Facility engineers can integrate the unit into existing electrical configurations using a NEMA 5-15P plug.
#@@# Interior Illumination#@#
LED interior lights illuminate contents with low heat output to avoid extra load on the cooling system. Staff can perform inventory checks quickly and reduce time with doors open, preserving product temperature.
#@@# CSA and Safety Certifications#@#
The cabinet carries CSA, cULus, and ULEPH classifications and meets ENERGY STAR efficiency guidelines to align with institutional procurement requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True STA2RPT-2HG/2HS-2G-HC SPEC SERIES® Refrigerator.#@@#Maintenance Guide#@#Service technicians should inspect condenser coils monthly and remove dust with a soft brush and low-pressure vacuum to maintain heat transfer. Rotate door gaskets quarterly, clean with mild detergent and water, and replace if sealing deteriorates. Verify refrigerant R-290 system pressures and check for leaks annually; engage CSA-certified technicians for any service. Level the unit, confirm 115v supply stability, and tighten electrical connections every six months.
