Stop losing ground to inefficient refrigeration. This compact undercounter refrigerator features a two-section reach-in layout, durable construction, and efficient refrigerant to keep kitchens on schedule and ingredients within safe temperature ranges, all while occupying only a 48-inch footprint. Restaurant operators, institutional kitchens, and bar managers will benefit from reliable cooling performance, clear product visibility through double glass doors, and serviceable components designed for busy backline environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Empty condensate tray and clean interior with mild soap and warm water, rinsing thoroughly. Scrub door gaskets with a soft brush and EZ-Clean solution to remove grime. Clean condenser coils every 3 months with a coil brush to maintain efficiency and lower utility use. Inspect refrigerant lines and replace worn seals to avoid breakdowns. Dry surfaces completely before restarting power to prevent corrosion and bacterial growth.#@@#Additional Info#@#Traulsen UHG48LL-0420 undercounter refrigerator offers 13.56 cu. ft. capacity in a 48" two-section design with stainless steel interior, galvanized exterior, 1/4 HP refrigeration, and four 4" casters for mobility.#@@#General Info#@#Description #@#
Stop losing ground to inefficient refrigeration. This compact undercounter refrigerator features a two-section reach-in layout, durable construction, and efficient refrigerant to keep kitchens on schedule and ingredients within safe temperature ranges, all while occupying only a 48-inch footprint. Restaurant operators, institutional kitchens, and bar managers will benefit from reliable cooling performance, clear product visibility through double glass doors, and serviceable components designed for busy backline environments.
#@@# Exterior Durability#@#
The galvanized and stainless steel exterior resists corrosion in high-humidity kitchens and simplifies cleaning during rapid turnovers. The front, sides, and top provide a hygienic surface that withstands daily contact without degradation.
#@@# Clear Product Visibility#@#
Two glass doors offer full sight lines to stored inventory, reducing door openings and limiting temperature fluctuations during peak service. The hinged left configuration supports typical kitchen workflows and allows staff to quickly locate products.
#@@# Optimized Capacity#@#
With a capacity of 13.56 Cu. Ft., this unit organizes prepared ingredients and chilled products across two sections, ensuring separation of menu components. The shelving layouts accommodate pans and trays while conserving undercounter space for prep stations.
#@@# Efficient Refrigeration System#@#
The rear-mounted, self-contained refrigeration system with a 1/4 HP compressor maintains consistent temperatures and simplifies service access. The R-290 hydrocarbon refrigerant reduces energy load and meets modern efficiency targets in commercial settings.
#@@# Sanitation and Safety Compliance#@#
This unit meets ETL, ETL-Sanitation, UL, CSA, and NSF criteria, satisfying institutional procurement standards and inspection requirements. The EZ-Clean gasket and stainless interior minimize microbial growth and simplify routine sanitation protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain 1/4 HP compressor efficiency and prevent heat buildup. Inspect EZ-Clean Gasket and glass door seals weekly; replace worn seals to hold temperature. Sanitize stainless steel interior and anodized aluminum surfaces with a mild detergent and warm water; rinse and dry to prevent corrosion. Level unit and verify rear-mounted refrigeration airflow is unobstructed. Check casters and tighten fasteners quarterly to ensure safe handling and alignment.