Transform your food service operation with a heated cabinet designed for efficiency and reliability. This roll-thru unit combines robust construction with advanced technology, ensuring that your dishes remain at optimal temperatures without compromising quality. Ideal for high-demand environments, it streamlines service while maintaining the integrity of your culinary creations.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Traulsen RI232LP-COR01 heated cabinet in top shape, unplug it. Remove all items and clean the interior with mild soap and a soft cloth, focusing on the microprocessor control area. For the exterior, use non-abrasive cleaners to maintain the stainless steel finish. Regularly check vents to ensure they are free from dust and grease. This prevents fires and extends equipment life. A clean cabinet helps pass inspections and keeps food safe.#@@#Additional Info#@#The Traulsen RI232LP-COR01 68" Two-Section Heated Cabinet Roll-Thru has a stainless steel exterior and microprocessor control for precise temperature. It ensures optimal food holding and warming for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a heated cabinet designed for efficiency and reliability. This roll-thru unit combines robust construction with advanced technology, ensuring that your dishes remain at optimal temperatures without compromising quality. Ideal for high-demand environments, it streamlines service while maintaining the integrity of your culinary creations.
#@@# Stainless Steel Durability#@#
Crafted from high-quality stainless steel, this heated cabinet withstands the rigors of a busy kitchen. Its resilient exterior not only resists corrosion but also simplifies cleaning, allowing for a hygienic workspace. This durability ensures that the unit remains a staple in your kitchen for years to come.
#@@# Microprocessor Control System#@#
Equipped with a sophisticated microprocessor control system, this cabinet offers precise temperature management. Users can easily adjust settings to maintain the ideal warmth for various dishes, enhancing food quality and safety. This feature minimizes the risk of temperature fluctuations that can compromise food integrity.
#@@# Spacious Roll-Thru Design#@#
The roll-thru design maximizes accessibility, allowing staff to efficiently load and unload items from both sides. This layout is particularly beneficial in high-traffic areas, reducing wait times and improving workflow. The spacious interior accommodates large trays and multiple dishes, making it perfect for catering or buffet service.
#@@# CSA, NSF, and ETL Certifications#@#
This unit meets rigorous safety and sanitation standards, as evidenced by its CSA, NSF, and ETL certifications. These endorsements provide peace of mind, ensuring that the cabinet adheres to industry regulations. Compliance with these standards reflects a commitment to quality and safety in food service operations.
#@@# Efficient Power Consumption#@#
Operating at 115 volts, this heated cabinet is designed to be energy-efficient while delivering consistent performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Traulsen RI232LP-COR01 heated cabinet, perform regular maintenance checks. Clean the stainless steel exterior with a mild detergent and soft cloth to avoid scratches. Inspect the microprocessor control system for error codes and address them promptly. Verify that the cabinet is level for optimal heating. Regularly check door seals for wear and replace them to prevent heat loss.
