Built for continuous operation in high-volume kitchens, this two-section stainless steel refrigerator delivers consistent temperature control and large storage capacity without sacrificing access or serviceability. Commercial operations will benefit from a top-mounted refrigeration system that supports frequent door cycles while reducing floor-level noise and heat load. Engineers designed the unit to meet CSA and ETL sanitation listings and to operate on standard 115v electrical service for straightforward installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty contents. Remove shelves; wash with warm, soapy water, rinse, and dry. Clean interior with mild detergent and a soft cloth. Vacuum condenser coils and wipe the compressor area to prevent grease buildup. Inspect door seals; replace if cracked. Sanitize food-contact surfaces with EPA-approved sanitizer. Allow unit to dry fully before reconnecting power. Routine cleaning prevents sickness, fires, high bills, and failed inspections.#@@#Additional Info#@#Traulsen RHT226WP-FHS 58" two-section solid-door refrigerator offers 54.2 cu. ft. capacity, top-mounted 115v compressor, R-450A refrigerant, stainless construction, CSA and ETL listings, 31.94" depth, hinge options, and 740 lbs shipping weight.#@@#General Info#@#Description #@#
Built for continuous operation in high-volume kitchens, this two-section stainless steel refrigerator delivers consistent temperature control and large storage capacity without sacrificing access or serviceability. Commercial operations will benefit from a top-mounted refrigeration system that supports frequent door cycles while reducing floor-level noise and heat load. Engineers designed the unit to meet CSA and ETL sanitation listings and to operate on standard 115v electrical service for straightforward installation.
#@@# Top Mounted Cooling#@#
The refrigeration system mounts on top to free floor space and simplify compressor service access. Technicians can access components without moving large inventory, reducing downtime and allowing for faster repairs.
#@@# Two Solid Doors#@#
Solid door construction improves thermal retention for busy kitchens that open doors repeatedly. Staff will maintain consistent product temperatures while minimizing energy loss during peak service hours.
#@@# Large Internal Capacity#@#
The cabinet provides 54.2 cubic feet of usable storage to support bulk prep and staged plating operations. Managers can consolidate multiple product lines in one unit, reducing back-and-forth between storage areas.
#@@# All Stainless Steel#@#
All stainless steel construction offers corrosion resistance and easy surface sanitation in regulated environments. Cleaning teams can remove soils quickly and maintain the hygienic surfaces required by institutional settings.
#@@# R-450A Refrigerant#@#
The system uses R-450A refrigerant to deliver the required cooling performance while aligning with current HVAC efficiency practices. Facilities aiming to modernize refrigeration will lower regulatory risk and preserve cooling capacity.
#@@# Standard Voltage Operation#@#
The refrigerator operates on 115v power, matching common kitchen electrical infrastructure for simple hookup. Installers can avoid special wiring work and deploy the unit in most commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Traulsen RHT226WP-FHS Spec Line Pass-Through Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush. Clean interior surfaces with a mild detergent and rinse; sanitize trays and gaskets with a dilute quaternary ammonium wipe approved for food service. Check door seals for compression and replace worn gaskets to prevent air leaks. Level the cabinet and tighten hinges regularly. Monitor the evaporator drain and clear clogs with warm water. Schedule a professional compressor inspection annually.