Transform your kitchen's efficiency with a heated cabinet designed for high-demand environments. This three-section unit combines robust construction with advanced technology, ensuring that your food remains at optimal temperatures without sacrificing quality. Built to withstand the rigors of commercial use, this cabinet is an essential asset for any food service operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Traulsen RHF332W-FHS heated cabinet, unplug the unit and remove all food items and shelves. Use a mild soap solution and a soft cloth to wipe the interior surfaces, ensuring the microprocessor controls stay dry. For the exterior, use a non-abrasive cleaner. Regularly check hinges and gaskets for wear and replace them if needed. Cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean cabinet helps you pass health inspections and saves money.#@@#Additional Info#@#The Traulsen RHF332W-FHS 86.13" Three-Section Spec-Line Heated Cabinet has a durable stainless steel exterior and interior. It features microprocessor controls and full-height hinged doors for efficient food holding and warming.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a heated cabinet designed for high-demand environments. This three-section unit combines robust construction with advanced technology, ensuring that your food remains at optimal temperatures without sacrificing quality. Built to withstand the rigors of commercial use, this cabinet is an essential asset for any food service operation.
#@@# Microprocessor Control System#@#
Equipped with a state-of-the-art microprocessor control system, this heated cabinet allows for precise temperature management. Users can easily set and monitor temperatures, ensuring that food items are held at safe and consistent levels. This feature minimizes the risk of temperature fluctuations, which can compromise food safety and quality.
#@@# Durable Stainless Steel Construction#@#
The exterior and interior of the cabinet are crafted from high-quality stainless steel, providing both durability and ease of cleaning. This material resists corrosion and wear, making it ideal for busy kitchens. Its sleek design not only enhances aesthetic appeal but also ensures longevity in demanding environments.
#@@# Hinged Solid Doors#@#
Featuring hinged solid doors, this cabinet offers easy access to stored items while maintaining temperature integrity. The design prevents heat loss during opening, allowing for efficient operation. Additionally, the doors are equipped with Santoprene EZ-Clean gaskets, which simplify maintenance and enhance hygiene.
#@@# Spacious Interior Capacity#@#
With a generous interior capacity, this heated cabinet accommodates a variety of food items, making it suitable for diverse culinary needs. The three-section layout allows for organized storage, enabling staff to quickly locate and retrieve items. This efficiency is crucial in high-volume settings where time is of the essence.
#@@# CSA and ETL Sanitation Listed#@#
This unit meets rigorous CSA and ETL sanitation standards, ensuring compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Traulsen RHF332W-FHS heated cabinet, regularly inspect the microprocessor controls for accuracy. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Check the Santoprene EZ-Clean gaskets for wear and replace if needed. Ensure proper ventilation by keeping the cabinet unobstructed. Frequently monitor temperature settings to guarantee food safety. Regular maintenance extends equipment lifespan and enhances efficiency.