Stop sacrificing durability for a compact footprint. This undercounter reach-in refrigerator brings commercial-grade cooling to tight workstations, ensuring consistent temperature control and proven energy efficiency while occupying minimal space. Restaurant and institutional kitchens benefit from a reliable cold storage solution that supports high workflow, reduces downtime, and meets sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Empty drip pan and clean interior with mild detergent and warm water, then rinse. Scrub epoxy shelves and door gaskets; inspect seals and replace if cracked. Clean condenser coils with coil brush every 3 months to maintain ENERGY STAR performance. Degrease exterior stainless steel with non-abrasive cleaner; dry with soft cloth. Allow unit to fully dry before reconnecting power.#@@#Additional Info#@#Traulsen CLUC-48R-SD-LL undercounter refrigerator offers 13.28 cu. ft. in a 48.25" W, ADA-height cabinet.#@@#General Info#@#Description #@#
Stop sacrificing durability for a compact footprint. This undercounter reach-in refrigerator brings commercial-grade cooling to tight workstations, ensuring consistent temperature control and proven energy efficiency while occupying minimal space. Restaurant and institutional kitchens benefit from a reliable cold storage solution that supports high workflow, reduces downtime, and meets sanitation standards.
#@@# Capacity Optimization#@#
This unit offers 13.28 Cu. Ft. of usable refrigerated space across two sections, prioritizing storage density for high-turn inventory setups. Operators can stage prepared foods and ingredients within arm's reach, minimizing transit time to service lines and enhancing throughput during busy shifts.
#@@# Temperature Control#@#
Electronic controls with an LED display enable technicians to read and set precise temperatures quickly, ensuring product safety and consistency. Staff can verify set points at a glance and make adjustments without interrupting service, maintaining cold chain compliance.
#@@# High Efficiency Cooling#@#
A rear-mounted self-contained refrigeration system utilizes R-450A refrigerant and a 1/4 HP compressor to effectively balance cooling capacity with energy use. Facilities managers will appreciate reduced operating costs due to ENERGY STAR qualification and a 3.6 amp electrical draw at 115v/60/1-ph.
#@@# Sanitation Ready Construction#@#
The stainless steel exterior and anodized aluminum interior provide nonporous, cleanable surfaces that meet regulatory sanitation requirements. Epoxy-coated shelves resist corrosion and allow for simple washdown routines, reducing labor time for daily cleaning.
#@@# Serviceability And Mobility#@#
Four casters facilitate repositioning for maintenance, line reconfiguration, or deep cleaning without lifting or disassembly, saving labor and minimizing disruption. Technicians can easily access service points thanks to the rear compressor placement, improving repair turnaround.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove lint with a soft brush to maintain efficiency. Drain defrost pan and sanitize weekly with food-safe detergent to prevent microbial growth. Check door gaskets for gaps and replace when compression fails; measure seal integrity with a thermometer and a sheet of paper. Level the unit and tighten caster locks for proper airflow and vibration control. Calibrate electronic control with LED display quarterly and log temperatures to confirm 38°F stability.
