Manufactured in China under Town quality standards, the plate suits institutional and hospitality environments that require consistent supply and specification adherence. Purchasing departments benefit from clear sourcing details and available inventory counts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Town 10-1/2" China square plate with a soft cloth and warm water plus mild detergent, then rinse and air dry. Sanitize high-touch zones like chair backs, menu covers, and server stations with an EPA-registered sanitizer per label; reapply after heavy use. Clean spills immediately to prevent stains and material degradation. Regular cleaning prevents contamination, supports health-code compliance, deters pests, and preserves furnishings' service life.#@@#Additional Info#@#Town J2-2913 10-1/2" square china dinner plate in black is durable and chip-resistant, measuring 10.5" across and 1" high. It meets CSA standards for food contact and aids in plating and bussing in institutional kitchens.#@@#General Info#@#Description #@#
Manufactured in China under Town quality standards, the plate suits institutional and hospitality environments that require consistent supply and specification adherence. Purchasing departments benefit from clear sourcing details and available inventory counts.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates daily for chips and hairline cracks to prevent contamination and reduce breakage. Wash items in a commercial dishwasher on recommended cycles and monitor water temperature with calibrated sensors. Remove soil promptly and apply approved detergents to avoid residue. Rotate inventory and store plates on flat, padded racks to prevent edge stress. Replace units that fail CSA or facility inspection protocols to maintain safety and service continuity.