Town supplies this skimmer with a focus on functional design and customer service, reflecting a company history that began in 1998 and targets foodservice professionals, institutions, and hospitality operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe skimmer with a soft cloth and mild detergent after each shift. Rinse in warm water and air dry or towel-dry to prevent water spots. Sanitize high-touch items like handles and storage racks with a food-safe sanitizer per label directions. Inspect for residue in crevices and remove crumbs to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves stainless-steel finish for long service life.#@@#Additional Info#@#Town 51301 stainless steel Chinese fondue skimmer is 8.5" long, weighs 0.1 pounds, has a fine mesh basket, and 1" height for precise dipping. It resists corrosion and meets CSA durability standards for foodservice use.#@@#General Info#@#Description #@#
Town supplies this skimmer with a focus on functional design and customer service, reflecting a company history that began in 1998 and targets foodservice professionals, institutions, and hospitality operations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Town 51301 Chinese fondue skimmer after each shift and remove food residue with a soft brush and warm water to prevent corrosion. Rinse with potable water and dry immediately using a clean cloth to avoid water spots. Sanitize per facility protocol using approved sanitizer at manufacturer-recommended concentration. Store the stainless steel skimmer in a dry, ventilated area to maintain hygiene. Replace when deformation or weld failure appears.