Stop trading durability for detail. This stainless steel cutter delivers precise forms and consistent performance while fitting seamlessly into high-volume prep workflows, allowing teams to maintain speed without sacrificing product quality. Designed specifically for commercial kitchens, it withstands repeated use and cleans easily, keeping production lines moving efficiently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel cutter after each use with warm water and mild detergent, scrubbing high-touch zones like edges and handles. Rinse thoroughly and dry with a soft cloth to prevent corrosion. Sanitize periodically using approved solutions per CSA guidelines. Clean prevents germ transfer between front- and back-of-house, preserves finish, deters pests, and supports health-code compliance. Store dry in a covered bin to extend service life.#@@#Additional Info#@#Town’s 37606 stainless steel vegetable cutter features a durable blade for precise shaping of dough and vegetables.#@@#General Info#@#Description #@#
Stop trading durability for detail. This stainless steel cutter delivers precise forms and consistent performance while fitting seamlessly into high-volume prep workflows, allowing teams to maintain speed without sacrificing product quality. Designed specifically for commercial kitchens, it withstands repeated use and cleans easily, keeping production lines moving efficiently.
#@@# Material Integrity#@#
Stainless steel construction resists corrosion and maintains edge definition through repeated handling, ensuring consistent cuts over time. Users benefit from reliability and reduced replacement costs compared to lower-grade tools, making it a smart investment.
#@@# Consistent Form#@#
The free-form shape produces repeatable vegetable and pastry shapes that minimize trim waste and accelerate assembly. Chefs achieve uniform portioning that supports plating consistency and recipe control, enhancing overall presentation.
#@@# Compact Footprint#@#
With overall dimensions of approximately 1.75 by 2.25 inches and a depth of 1.5 inches, the cutter fits perfectly in crowded prep stations and nests conveniently with other utensils. Kitchen crews can preserve counter space and simplify tool storage, optimizing workflow.
#@@# Lightweight Handling#@#
Weighing in at around 1 pound, the cutter allows for precise manual control during high-repetition tasks without causing operator fatigue. Staff can maintain production rates during long shifts with minimal strain, ensuring efficiency.
#@@# Sanitation Ready#@#
Smooth stainless surfaces facilitate rapid cleaning and resist food buildup, supporting HACCP protocols and CSA inspection readiness. Teams can reduce downtime for maintenance while upholding health standards, ensuring a safe kitchen environment.
#@@# Versatile Application#@#
This cutter is ideal for vegetables, pastry elements, cookie shapes, or garnish components across both front and back of house operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Town 37606 stainless steel vegetable cutter after each use to prevent residue and bacteria. Rinse under warm water, then scrub with a soft brush and mild detergent, focusing on corners. Sanitize with a food-grade solution per manufacturer guidelines and air dry on a clean rack. Inspect seams and cutting edges daily for deformation; replace if burrs or warping appear. Lubricate moving parts with NSF H1-approved lubricant monthly.