Founded in 1998, our company partners with culinary professionals to supply purpose-built tools that support productivity and food safety. CSA compliance and commercial specification awareness guide our product selection for institutional and hospitality environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 5.5" stainless-steel steamer after each shift with a cloth and mild detergent; rinse with clean water and dry to prevent water spots. Sanitize high-touch areas like handles and rims using an approved sanitizer at label dilution; allow air dry. Inspect for food buildup around seams and under racks; remove debris with a soft brush. Regular cleaning prevents contamination of clean items and hands, supports inspections, deters pests, and extends the life of the steamer.#@@#Additional Info#@#Town 36505/DZ Dim Sum Steamer fits 5-1/2" covers, is 2" high, and ships by the dozen; stainless steel resists corrosion, supports high-heat use, and eases cleaning; CSA-compatible design enhances foodservice workflows.#@@#General Info#@#Description #@#
Founded in 1998, our company partners with culinary professionals to supply purpose-built tools that support productivity and food safety. CSA compliance and commercial specification awareness guide our product selection for institutional and hospitality environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Town 36505/DZ dim sum steamer regularly for deformation, corrosion, and loose welds. Rinse after each shift with warm water and mild detergent; scrub with a nonabrasive pad to protect stainless steel finish. Sanitize with food-safe solution following manufacturer contact time. Dry thoroughly to prevent spotting and weight change. Store covered in a dry area to avoid contamination. Replace baskets showing perforation or seal failure immediately.