Stop sacrificing throughput for consistent steam performance. This commercial-grade Chinese steamer set delivers reliable steaming capacity for high-volume kitchens while maintaining precise temperature transfer and efficient water use. Designed for continuous service, the set simplifies large-batch steaming with durable, lightweight construction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove food residue after each shift using a soft brush and warm water. Apply a mild detergent solution, scrub perforations, rinse thoroughly, and dry with a clean cloth to prevent corrosion. Sanitize high-touch areas like handles and cover with an EPA-registered sanitizer per label directions. Inspect seals and storage areas to avoid crumbs that attract pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves aluminum finish and service life.#@@#Additional Info#@#Town 34414S Chinese Steamer Set includes two aluminum steamers, one water pan, and one cover with a 14" diameter and 7/8" perforations; it offers a 16.5-pound, corrosion-resistant solution for efficient large-batch cooking.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistent steam performance. This commercial-grade Chinese steamer set delivers reliable steaming capacity for high-volume kitchens while maintaining precise temperature transfer and efficient water use. Designed for continuous service, the set simplifies large-batch steaming with durable, lightweight construction.
#@@# Steamer Construction#@#
Aluminum construction provides rapid heat transfer and low thermal mass, enabling faster steam recovery between loads. Users gain predictable cooking times and consistent results across repeated cycles while reducing energy waste.
#@@# Pan And Cover#@#
The included water pan and cover form a sealed steam environment to concentrate heat and minimize evaporation during long runs. Operators achieve uniform product texture while reducing the need for frequent water replenishment.
#@@# Perforation Pattern#@#
A 7/8 inch perforation pattern balances steam flow and product support to prevent collapse of delicate items. Chefs preserve shape and moisture for dim sum, buns, and vegetables through controlled steam penetration.
#@@# Stacked Capacity#@#
Two stackable steamers expand usable capacity while maintaining a compact footprint on range tops or in ovens. Kitchens increase throughput without sacrificing counter space or requiring additional boilers.
#@@# Dimensions And Fit#@#
The 14 inch top diameter and 20 inch overall height accommodate full-size items while integrating with existing 12 to 22 inch openings. Managers adapt the set quickly to current equipment layouts without custom modifications.
#@@# Service Durability#@#
Lightweight aluminum resists warping under repeated thermal cycles and simplifies handling during fast service periods. Maintenance crews perform cleaning and staging quickly, lowering downtime between service shifts.
Founded in 1998, the manufacturer supports foodservice professionals with practical designs and responsive customer support.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Town 34414S Chinese Steamer Set for deformation, corrosion, and loose seams. Remove scale and food residues after each use by soaking components in warm water with a neutral pH detergent, then scrub with a nonabrasive brush. Rinse thoroughly and air dry to prevent pitting. Degrease exterior surfaces with a citrus-based cleaner and wipe dry. Check the fit of the cover and water pan; replace worn seals or fasteners.