Handle kitchens with speed and precision using a heavy-duty 3.5-quart stainless steel saucepan designed for daily commercial use. This pan ensures consistent heat transfer and durable performance across electric, gas, halogen, and induction ranges, while the included lid retains heat and moisture for recipe fidelity. Foodservice operators gain a reliable tool that reduces downtime and simplifies workflow in busy cooking environments.
LongDescription#@#Sauce Pan, 3-1/2 qt, 8-3/8" dia. x 4-3/8" height, 8-7/8" welded hollow handle, with 7" dia. x 1/2" thickness lid, stainless steel, encapsulated base, dishwasher safe, standard electric, gas cooktop, halogen & induction ready, oven safe, heavy-duty, NSF#@@#Cleaning Instructions#@#Wipe exterior and welded handle with a soft cloth and mild detergent; rinse and dry immediately to avoid water spots. Clean lid rim and encapsulated base edges with a nylon brush to remove food debris. Sanitize high-touch zones like handles and lids using EPA-registered sanitizer per label; follow contact time. Load dishwasher if available; inspect seals and polish stainless steel to prevent staining and extend serviceable life while reducing pest attractants and contamination risks.#@@#Additional Info#@#Thunder Group SLSSP4035 3.5 Qt. stainless steel sauce pan has an encapsulated base, welded handle, and 7" lid. It supports various heat sources, holds 3.5 Qt., weighs 4.11 lbs, meets NSF and CSA standards, and is dishwasher safe.#@@#General Info#@#Description #@#
Handle kitchens with speed and precision using a heavy-duty 3.5-quart stainless steel saucepan designed for daily commercial use. This pan ensures consistent heat transfer and durable performance across electric, gas, halogen, and induction ranges, while the included lid retains heat and moisture for recipe fidelity. Foodservice operators gain a reliable tool that reduces downtime and simplifies workflow in busy cooking environments.
#@@# Encapsulated Base#@#
The pan features an encapsulated base that guarantees rapid, even heat distribution across the cooking surface, minimizing hot spots that can cause scorching. Chefs achieve uniform reductions, simmering, and sauces with fewer adjustments to temperature settings.
#@@# Welded Handle#@#
A welded hollow handle provides secure attachment and reduces the risk of loosening under heavy use, enhancing safety during high-volume service. Line cooks will appreciate the balanced feel and reduced wobble when transferring pans between stations.
#@@# Precision Lid#@#
A 7-inch diameter, 1/2-inch thick lid fits tightly to preserve steam and stabilize internal temperatures, supporting consistent texture and flavor in time-sensitive preparations. Kitchen staff maintain product quality while accelerating hold times.
#@@# Induction Compatibility#@#
This unit operates on induction as well as standard electric, gas, and halogen ranges, enabling flexible deployment across mixed-equipment kitchens. Managers can standardize cookware across multiple stations without needing to replace assets when layouts change.
#@@# Dishwasher Safe#@#
Full stainless steel construction allows safe placement in commercial dishwashers, reducing labor for cleaning and sanitizing between services. Teams recover prep time and maintain sanitation standards with less manual scrubbing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLSSP4035 after each use to prevent food residue buildup. Rinse immediately with warm water, apply mild detergent, and scrub with a nonabrasive pad. Inspect the welded handle and lid seal periodically for loosening; tighten mounting hardware when needed. Descale with a 1:1 vinegar and water solution for mineral deposits, boil for 10 minutes, then rinse. Dry thoroughly before storage to avoid spotting and extend service life.
