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Thunder Group SLSSP060 6 Qt. Stainless Steel Welded Handle Sauce Pan with Lid

Thunder Group

$40.56
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SKU:
SLSSP060
Weight:
5.40 LBS
Shipping:
Calculated at Checkout
SKU Number:
SLSSP060__16126
NSF Certified:
Yes
Cover:
With Cover
Handle:
Welded Handle
Induction:
Induction ready
Material:
Stainless Steel
Style:
Straight Sided
email_price:
no
Tags:
Sauce Pan
Label Option type:
rectangles
Net Price:
30.42
msrp_price:
no
Ship From:
91748
Product Taxonomy:
CulinaryDepot>>Smallware>>Cookware>>Fry Pan and Sauce Pan>>Sauce Pans
call_price:
no
map_price:
no
Packed By:
6 Each per Case
MAP Price:
40.56
Manufacturer:
Thunder Group
login_price:
no
List Price:
103.05
Trigger BC Integration:
Y-1/6/2026_6:15PM
Capacity:
6 Qt.
Taxonomy Weight:
5.4
Filter_Handle Type:
Welded
Filter_Manufacturer:
Thunder Group
Filter_Capacity:
6 - 8 Quarts
Filter_Style:
Straight Sided
Filter_Material:
Stainless Steel
Primary Image:
Thunder Group_SLSSP060.png
manual:
Thunder Group_SLSSP060_2.pdf
Sale Price:
40.56
Item Type:
Sauce Pans
Capacity qt:
6 Qt.
Filter Type:
Sauce Pans
Filter_Induction Ready:
Yes
Filter_Type:
Sauce Pans
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
732 Location Available:
4
Keyfeatures5:
Includes fitted lid to retain moisture
Keyfeatures4:
Induction ready for cooktop compatibility
Keyfeatures6:
NSF certified for kitchen compliance
Keyfeatures:
6 Qt. stainless steel for durability
Keyfeatures3:
Welded handle reduces loosening
Keyfeatures2:
Encapsulated base for quick, even heat
short_description:
Upgrade kitchen throughput with the Thunder Group SLSSP060 6 qt. stainless steel sauce pan featuring a tight-fitting lid and welded handle.
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Stop settling for cookware that slows service or delivers inconsistent results. This stainless steel 6-quart saucepan combines durable construction with professional performance to meet the demands of busy kitchens, schools, hospitals, and bars. Expect consistent heat response, easy maintenance, and compatibility with induction ranges, all at a capacity suited for medium batch cooking.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan and lid after each use with warm water and mild detergent, scrub stubborn residue with a non-abrasive pad, rinse thoroughly, and dry immediately to prevent spotting. Sanitize high-touch zones like handles and lid knobs with an approved sanitizer between service periods. Inspect welds and tightness regularly; replace damaged parts. Clean storage shelves and nearby surfaces daily to prevent crumbs and grease buildup, which attracts pests and risks cross-contamination.#@@#Additional Info#@#Thunder Group SLSSP060 6 Qt. stainless steel sauce pan with lid features a welded handle, encapsulated base, and 18/8 stainless construction.#@@#General Info#@#Description #@# Stop settling for cookware that slows service or delivers inconsistent results. This stainless steel 6-quart saucepan combines durable construction with professional performance to meet the demands of busy kitchens, schools, hospitals, and bars. Expect consistent heat response, easy maintenance, and compatibility with induction ranges, all at a capacity suited for medium batch cooking. #@@# Encapsulated Base#@# The encapsulated base ensures rapid, even heat distribution across the cooking surface, effectively reducing hot spots and minimizing scorching during long simmer cycles. Chefs can achieve predictable results when preparing sauces, soups, and reductions, preserving product quality and reducing waste. #@@# Welded Handle#@# A welded handle provides a secure, permanent connection that resists loosening under frequent use and heavy loads. Cooks maintain control when transferring the pan, even when it contains several pounds of hot product, which improves safety and turnover speed. #@@# Straight Sided Design#@# The straight-sided profile maximizes usable volume while allowing efficient stirring and scraping without product loss along tapered edges. Line cooks gain space for larger batches and find it easier to incorporate ingredients during active service. #@@# Induction Ready#@# Engineered for both induction and traditional ranges, this pan supports flexible deployment across kitchen stations and reduces equipment mismatch. Facilities that standardize on induction retain consistent performance and lower energy consumption during high-volume shifts. #@@# NSF Certified Construction#@# Manufactured to NSF standards, this pan meets sanitation and safety expectations for commercial food preparation environments. Managers can ensure compliance with health department requirements and streamline inspections with NSF documentation. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Thunder Group SLSSP060 saucepan by inspecting welded handles and lid fit weekly to prevent loosening. Descale interior with a 1:1 vinegar and water boil, then rinse thoroughly. Clean exterior with a nonabrasive stainless cleaner and soft cloth to remove heat tint. Dry immediately to prevent water spots. Calibrate induction elements to match the encapsulated base; avoid sliding on cooktops to protect finish and NSF compliance.