Stop settling for cookware that hinders service and increases waste. This stainless steel 2-quart saucepan with lid offers consistent thermal response and proven durability for high-volume kitchens, enabling precise sauce control and reliable daily use. Designed for chefs, line cooks, and foodservice managers, this pan balances capacity, weight, and compatibility for standard commercial operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the pan exterior and handle after each shift with mild detergent and a soft cloth; rinse and dry immediately to prevent water spots. Clean the lid rim and handle hinges to remove food residue. Sanitize high-touch zones like handles and serving surfaces with EPA-approved sanitizer at labeled dilution; follow dwell time. Inspect seams and welded handles for debris weekly and remove crumbs under shelving to deter pests.#@@#Additional Info#@#Thunder Group SLSSP020 2 Qt. stainless steel sauce pan has an 18/8 construction, welded handle, and tight-fitting lid. Its base ensures even heat distribution and induction readiness, with NSF and CSA certifications for high-demand foodservice.#@@#General Info#@#Description #@#
Stop settling for cookware that hinders service and increases waste. This stainless steel 2-quart saucepan with lid offers consistent thermal response and proven durability for high-volume kitchens, enabling precise sauce control and reliable daily use. Designed for chefs, line cooks, and foodservice managers, this pan balances capacity, weight, and compatibility for standard commercial operations.
#@@# Encapsulated Base#@#
The pan features an encapsulated base that spreads heat evenly across the cooking surface, reducing hot spots and preventing scorching. Operators achieve consistent reduction and simmering results while using less energy and fewer interventions.
#@@# Induction Ready#@#
Manufacturers designed the unit to perform on induction ranges as well as gas and electric, increasing deployment flexibility across mixed-equipment kitchens. Staff can move the pan from one station to another without compromising heat response.
#@@# Welded Handle#@#
A welded handle enhances structural integrity and resists loosening under repeated use and heavy handling. Chefs maintain a secure grip during transfer and stirring while cleaning routines avoid rattling joints.
#@@# Straight Sided Profile#@#
The straight-sided design maximizes usable volume and simplifies stirring, whisking, and reduction tasks in constrained spaces. Kitchen teams benefit from predictable liquid behavior and efficient portion control.
#@@# Lid Included#@#
The included cover traps steam for faster temperature recovery and controlled reductions, improving consistency for sauces and soups. Cooks reduce cooking time and maintain product moisture when recipes require lid use.
#@@# Stainless Steel Construction#@#
Fabricated from 18/8 stainless steel, the pan resists corrosion and maintains a clean contact surface suitable for food service environments certified to NSF standards. Managers rely on long service life and straightforward sanitation procedures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLSSP020 sauce pan for wear and performance issues. Clean the 18/8 stainless steel interior after each use with warm water and mild detergent; scrub gently with a nonabrasive pad to avoid marring. Descale with a 1:1 solution of water and white vinegar for mineral buildup; rinse thoroughly. Dry all surfaces immediately to prevent spotting. Check the welded handle and lid fit; tighten loose fittings or replace components.
