At 2.21 pounds, the pan balances sturdiness with manageable weight for frequent flipping and transfer. Staff fatigue decreases during extended service periods while equipment stays robust.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean this 8" stainless fry pan after each shift. Rinse debris, wash with warm water and mild detergent using a nonabrasive scrubber, then scrub handle and hanging hole. Rinse thoroughly and dry with a clean cloth to prevent water spots and corrosion. Sanitize high-touch surfaces like handles and lids with an approved sanitizer per label directions. Regular cleaning prevents cross-contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Thunder Group SLSFP008 8" stainless steel fry pan features an 8" cooking surface, welded handle, hanging hole, induction-ready 18/8 construction, NSF and CSA compliance, uncoated interior for searing, and a 2.21-pound durable build for heavy use.#@@#General Info#@#Description #@#
At 2.21 pounds, the pan balances sturdiness with manageable weight for frequent flipping and transfer. Staff fatigue decreases during extended service periods while equipment stays robust.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the pan daily for deformation, loose welds, or pitting and repair or replace when defects appear. Clean after each use with warm water and mild detergent; scrub with a nonabrasive pad to avoid scratching uncoated stainless steel. Dry immediately to prevent water spots. Season lightly with neutral oil before high-heat use to reduce sticking. Store hanging by the welded handle to save space and prevent surface damage. Follow CSA and NSF maintenance schedules.
