Stop sacrificing durability for versatility. This 20-quart stainless steel brazier pot offers robust construction and broad cooktop compatibility, allowing your operation to handle high-volume braising, simmering, and roasting without compromise. Chefs benefit from predictable heat response and reliable handling in a single durable pan.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean brazier pot after each shift to prevent contamination of clean items and hands. Rinse loose debris, wash with mild detergent and warm water using a nonabrasive pad, then sanitize high-touch zones like handles and lid rim. Air-dry or towel-dry to avoid water spots. Inspect welds and exterior crevices for grease or crumbs to deter pests. Follow daily cleaning logs to maintain health code compliance and preserve finish and service life.#@@#Additional Info#@#Thunder Group SLSBP4020 20 Qt. stainless steel brazier pot measures 16-1/2" diameter by 6-1/4" height.#@@#General Info#@#Description #@#
Stop sacrificing durability for versatility. This 20-quart stainless steel brazier pot offers robust construction and broad cooktop compatibility, allowing your operation to handle high-volume braising, simmering, and roasting without compromise. Chefs benefit from predictable heat response and reliable handling in a single durable pan.
#@@# Construction Integrity#@#
Engineers designed the pot with full stainless steel construction and an encapsulated base to ensure consistent heat distribution and structural resistance during continuous service. Professional kitchens will notice reduced hot spots and uniform results when preparing stocks, reductions, and braised proteins.
#@@# Generous Capacity#@#
The 20-quart capacity accommodates large batch recipes while maintaining volume control for menus that demand consistency. Operators can scale recipes without crowding product, ensuring proper liquid ratios and browning performance for proteins and vegetables.
#@@# Cooktop Versatility#@#
Manufacturers rated the unit for standard electric, gas, halogen, and induction cooktops, enabling seamless integration across multiple station types. Managers can deploy the pot on any compatible range without altering kitchen workflow or purchasing specialized equipment.
#@@# Oven and Dishwasher Safe#@#
Designers made the brazier oven safe and dishwasher safe to simplify finishing and cleanup during peak service. Staff can transfer pans from stovetop to oven for braising steps and return them to warewashing with confidence in sanitation and material integrity.
#@@# Secure Handling#@#
Engineers welded the heavy-duty handles directly to the body and sized them at 2-3/8 inches to provide stable lifting with gloved hands or carrier tools. Line cooks and prep staff can move full loads with reduced risk of imbalance or handle failure under routine commercial use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLSBP4020 brazier after each use to prevent residue buildup; apply a mild detergent and a soft pad, then rinse thoroughly. Descale hard water spots with a 1:1 vinegar and water solution, boil briefly, cool, and wipe dry. Inspect welded handles and lid fit for distortion; tighten or replace hardware if you detect loosening. Season interior lightly before storage to inhibit stains. Store lid off to permit airflow and prevent moisture entrapment.
