Stop compromising throughput for control. This rectangular nickel-plated steel fry basket delivers consistent oil flow, accurate portioning, and easy handling, allowing cooks to maintain product quality during peak service. Designed for rigorous commercial kitchens, it balances capacity and maneuverability to optimize fry station performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fry station and let basket cool. Scrub the Thunder Group SLFB004 with warm water and mild detergent, focusing on medium mesh to remove oil and food particles. Rinse thoroughly and air dry or towel dry to prevent spotting. Inspect green handle and front hook for wear; tighten or replace fasteners as needed. Clean surrounding fryer surfaces and vents to reduce grease buildup, lower fire risk, and maintain efficiency for CSA inspections.#@@#Additional Info#@#Thunder Group SLFB004 fry basket measures 13" x 6.63" x 5.13". Made of nickel-plated steel with medium mesh and a green insulated handle, it weighs 2.39 pounds. It ensures consistent oil flow, fast drainage, and meets CSA safety standards.#@@#General Info#@#Description #@#
Stop compromising throughput for control. This rectangular nickel-plated steel fry basket delivers consistent oil flow, accurate portioning, and easy handling, allowing cooks to maintain product quality during peak service. Designed for rigorous commercial kitchens, it balances capacity and maneuverability to optimize fry station performance.
#@@# Size And Capacity#@#
The basket measures 13 inches in length, 6.63 inches in depth, and 5.13 inches in height, providing a compact footprint that fits standard commercial fry wells. Operators will load consistent portions while preserving fryer oil circulation and minimizing cold spots.
#@@# Durable Nickel Finish#@#
Nickel-plated steel resists corrosion and supports repeated exposure to high temperatures and cleaning cycles. Kitchen staff will rely on the finish to extend service life and reduce replacement frequency under heavy use.
#@@# Medium Mesh Filtration#@#
Medium mesh wire allows rapid drainage of oil while preventing most fine crumbs from passing into the fryer, reducing oil contamination. Line cooks will remove items quickly and return them to service with minimal residual oil.
#@@# Ergonomic Handle Design#@#
A green insulated handle offers tactile feedback and heat separation for safer lifting during continuous operation. Technicians and line staff will experience reduced heat transfer and more secure grips during busy shifts.
#@@# Front Hook Stability#@#
A front hook secures the basket to fryer rims, maintaining consistent immersion depth and preventing tipping when staff set pans down. Supervisors will note steadier oil temperatures and fewer splash incidents.
#@@# Service Weight And Handling#@#
The basket weighs approximately 2.39 pounds, enabling rapid transfer and limited operator fatigue during high-volume cycles. Managers will benefit from efficient turnover and reduced strain claims during peak periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group SLFB004 fry basket before each shift for bent wires, loose welds, or coating wear and replace when integrity fails. Clean after use by soaking in hot water with a mild detergent, scrub mesh with a soft brush, rinse thoroughly, and sanitize per facility protocol. Dry completely to prevent corrosion. Store baskets flat or hung by the front hook to preserve shape. Follow CSA and manufacturer guidelines for safe fryer handling.