Stop compromising speed for quality. This insulated plastic server delivers controlled pour performance and reliable thermal retention for high-traffic service environments, allowing staff to maintain consistent product temperature while moving large quantities. Intended for cafeterias, concession stands, and catering operations, this server reduces refill frequency and supports continuous service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Thunder Group PLWS042BK after each shift to prevent germ transfer on high-touch zones and protect food safety. Empty server, disassemble lid, rinse with warm water, apply mild detergent, scrub with soft brush, rinse thoroughly, and air dry. For stains, use a 1:100 bleach solution, rinse well. Inspect seals and push-button mechanism; replace damaged parts. Regular cleaning preserves appearance, reduces pest attraction, and helps meet CSA and health-code expectations.#@@#Additional Info#@#Thunder Group PLWS042BK 42 Oz. Black Plastic Beverage Server has a 1.24-liter capacity, double-wall insulation, push-button lid, and break-resistant polycarbonate body. It's dishwasher-safe, meets CSA durability standards, and weighs 1.83 pounds.#@@#General Info#@#Description #@#
Stop compromising speed for quality. This insulated plastic server delivers controlled pour performance and reliable thermal retention for high-traffic service environments, allowing staff to maintain consistent product temperature while moving large quantities. Intended for cafeterias, concession stands, and catering operations, this server reduces refill frequency and supports continuous service flow.
#@@# Capacity Control#@#
Deliver a 42 oz. capacity, equivalent to 1.24 liters, for fluid handling during commercial shifts, minimizing downtime from frequent refills. Managers can plan production and staffing with predictable portion yields that fit standard carafe rack spacing.
#@@# Thermal Retention#@#
Rely on double-wall insulation to preserve temperature for hot or cold liquids, reducing waste and maintaining sensory quality during multihour service periods. Operators can ensure product integrity during transport and display without the need for active heating or cooling.
#@@# Operator Convenience#@#
Utilize a push-button lid that enables single-handed dispensing and helps prevent spills at the point of service, improving speed and hygiene. Staff can serve quickly while keeping a secure seal when not dispensing.
#@@# Durable Construction#@#
Count on polycarbonate and polypropylene construction that resists impact and cracking during daily use, extending asset life in busy operations. Supervisors can expect consistent performance from a unit that withstands drops and knocks.
#@@# Cleaning Efficiency#@#
Place this unit in commercial dishwashers without damage, streamlining back-of-house workflow and reducing labor time for sanitizing. Food safety teams benefit from materials that tolerate routine wash cycles.
#@@# Transport Safety#@#
Appreciate a break-resistant build and drip-free pour geometry that lowers incident rates during tray service and mobile catering. Event crews can move multiple units without special handling, reducing the risk of loss and downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group PLWS042BK after each shift to prevent residue buildup. Rinse the push button lid and disassemble gasket components for weekly inspection. Wash with warm water and mild detergent; place polycarbonate body on the top rack of the dishwasher to avoid heat distortion. Inspect seals monthly and replace if worn to maintain insulation. Store upright in a ventilated area to prevent odor retention and extend service life.
