Stop settling for fragile serving tools when one piece can combine clarity, control, and code compliance in a single unit. This 32-ounce clear polycarbonate pitcher delivers accurate portioning, simplified handling, and durable construction tailored for food service operations that demand repeatable performance. Facility managers and operators will appreciate the NSF certification and the proven polycarbonate blend that withstands regular use while maintaining visual clarity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water to wash the 32 oz. polycarbonate pitcher after each shift, scrubbing spouts and handle with a soft brush to remove residues. Rinse thoroughly and air dry or towel dry with a clean lint-free cloth. Sanitize high-touch zones—handles and lids—using an EPA-registered sanitizer per label contact time. Clean regularly to prevent contamination of clean items and hands, maintain customer perception, meet health code surface standards, and deter pests.#@@#Additional Info#@#Thunder Group PLWP032CL 32 oz. clear polycarbonate pitcher offers NSF-certified durability for high-volume service, with three pour spouts, an ergonomic handle, and shatter-resistant poly construction that meets sanitation standards.#@@#General Info#@#Description #@#
Stop settling for fragile serving tools when one piece can combine clarity, control, and code compliance in a single unit. This 32-ounce clear polycarbonate pitcher delivers accurate portioning, simplified handling, and durable construction tailored for food service operations that demand repeatable performance. Facility managers and operators will appreciate the NSF certification and the proven polycarbonate blend that withstands regular use while maintaining visual clarity.
#@@# Capacity Control#@#
Designed to hold 32 ounces, the pitcher supports consistent portioning for service lines and refill cycles. Staff will measure service volumes with confidence thanks to the clear walls that reveal contents without tilting, reducing spills and product waste.
#@@# Durable Construction#@#
Molded from a poly blend, the body resists cracking and chipping under routine handling in busy front and back of house environments. Managers will reduce replacement frequency because the material tolerates impact and temperature fluctuations common in daily operations.
#@@# Three Spout Design#@#
Engineers placed three spouts to offer controlled pouring angles for different container sizes and pour speeds. Servers will bypass splashing and dripping when transferring liquids into glasses, jugs, or urns, improving presentation and reducing cleanup time.
#@@# Integrated Handle#@#
The molded handle provides an ergonomic grip and balanced control when lifting full loads up to 32 ounces. Staff will maintain safe handling and reduce fatigue during long shifts because the handle aligns with the pitcher’s center of gravity.
#@@# Clear Visuals#@#
Transparent construction lets supervisors monitor fill levels and product clarity at a glance during service and inventory checks. Operators will spot contaminants or sediment quickly, supporting sanitation protocols and guest safety.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the pitcher daily for cracks and stress at the handle and spout; replace any damaged unit to prevent contamination. Clean polycarbonate with warm water and mild detergent after each service; rinse thoroughly and air dry inverted. Sanitize with a CDC-recommended food-contact sanitizer at manufacturer concentration; follow dwell times and avoid bleach near polycarbonate to prevent crazing. Avoid dishwashers above 150°F to preserve clarity.
