This 0.5 Oz. orange tail pourer delivers precise, repeatable dosing and fits standard 750ml bottles to streamline service and reduce waste. Operators gain consistent control over portioning in fast-paced bars, cafeterias, and catering stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Thunder Group PLPR050C with a soft cloth and mild detergent; rinse and air dry. Disassemble collar if needed and soak in warm water up to 10 minutes for residue removal. Inspect spout for blockages and clear with a soft brush. Clean daily high-touch items—menu covers, shakers, chair backs, door handles—to prevent germ transfer and protect food safety. Regular cleaning supports health-code compliance and preserves fixture condition.#@@#Additional Info#@#Thunder Group PLPR050C 0.5 Oz. orange-tail liquor pourer fits standard 750ml bottles, delivers precise 0.5 oz.#@@#General Info#@#Description #@#
This 0.5 Oz. orange tail pourer delivers precise, repeatable dosing and fits standard 750ml bottles to streamline service and reduce waste. Operators gain consistent control over portioning in fast-paced bars, cafeterias, and catering stations.
Designed for a half ounce pour, this unit provides uniform output on each tilt, improving inventory accuracy and lowering product loss. Operators achieve predictable pours that support portion cost targets and recipe consistency.
Molded from SAN plastic with a sturdy black collar, this pourer withstands frequent handling and resists stress cracking under routine service. Staff maintain steady operation through long shifts without frequent replacements.
A transparent spout allows staff to confirm liquid flow and catch potential clogging before it affects service. Managers maintain service speed and reduce downtime by spotting issues visually.
The integrated collar secures the pourer to standard 750ml bottles and minimizes accidental dislodging during movement or heavy use. Bartenders retain control when preparing multiple drinks simultaneously.
An orange tail provides quick visual identification for content differentiation and speed of selection during busy shifts. Inventory teams sort and restock faster, reducing substitution errors.
Twelve pourers pack per retail set, enabling immediate deployment across multiple service points or replacement cycles. Purchasing agents distribute units efficiently to match operational needs and minimize reorder frequency.
The product meets common foodservice material expectations, uses plastic construction approved for direct contact, and weighs approximately 0.64 pounds per pack for shipping calculations. Procurement teams estimate logistics costs and storage requirements with clarity.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect pourer collars weekly and remove debris to maintain flow and prevent contamination. Disassemble units and soak in warm, soapy water for five minutes, then rinse with hot water and air dry. Sanitize with a food-safe solution at manufacturer concentrations and follow contact time instructions. Replace pourers showing cracks or deformation. Store spare units in a clean, dry container away from direct sunlight to preserve plastic integrity.
