Stop settling for flimsy pans that crack under pressure. This clear polycarbonate food pan is designed for high-use service environments, offering consistent dimensional stability while resisting shattering and scratching. This ensures reliable display and storage in kitchens, cafeterias, and bars. Expect NSF certification and dishwasher-safe construction to support sanitation protocols and streamline turnaround during peak service times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with warm water and mild detergent; rinse and air dry or run in dishwasher per NSF guidelines. Scrub edges and corners after service to remove food residue and prevent grime buildup that attracts pests. Sanitize high-touch surfaces like lids, handles, and serving stations with an approved sanitizer to prevent germ transfer and help meet health inspections. Clean regularly to preserve polycarbonate clarity and extend service life.#@@#Additional Info#@#Thunder Group PLPA8122L 1/2 size long polycarbonate food pan is 2.5" deep, resists shatter and scratches, and is dishwasher safe; CSA- and NSF-certified for high-use foodservice, weighing 0.87 pounds with clear visibility of contents.#@@#General Info#@#Description #@#
Stop settling for flimsy pans that crack under pressure. This clear polycarbonate food pan is designed for high-use service environments, offering consistent dimensional stability while resisting shattering and scratching. This ensures reliable display and storage in kitchens, cafeterias, and bars. Expect NSF certification and dishwasher-safe construction to support sanitation protocols and streamline turnaround during peak service times.
#@@# Material Resistance#@#
Polycarbonate construction delivers impact resistance that withstands repeated handling in high-traffic settings. Operators can depend on scratch and shatter resistance to maintain clarity and extend service life, thereby reducing the frequency of replacements.
#@@# Standardized Sizing#@#
The 1/2 size long format fits gastronorm and most hotel pans, optimizing space on counters, in refrigeration, and in steam tables. Staff gain configuration flexibility for prep, storage, and display without the need for adapters, enhancing efficiency.
#@@# Shallow Depth Design#@#
The 2.5-inch depth strikes a balance between capacity and accessibility for portion control and swift replenishment. Line cooks can access contents quickly, reducing service time and minimizing cross-contamination risks.
#@@# Sanitation Compliance#@#
NSF certification confirms that the pan meets regulatory standards for food contact and cleaning. Dishwasher-safe polycarbonate allows for rapid sanitization cycles, ensuring consistent hygiene across shifts.
#@@# Clear Visibility#@#
The transparent material provides unobstructed visual inventory management, facilitating quicker restock decisions and reducing product waste. Supervisors can monitor levels at a glance without lifting lids or interrupting service.
#@@# Weight Efficiency#@#
At approximately 0.87 pounds per unit, the pan remains lightweight for easy handling while retaining structural strength for stacked storage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean polycarbonate construction resists shatter and scratches; inspect pans daily for cracks and replace compromised units. Rinse food residue within two hours to prevent staining, then soak in warm water with neutral detergent for five to ten minutes before scrubbing with a nonabrasive pad. Sanitize with a commercial sanitizer at recommended concentration; allow full contact time, then air dry. Load pans evenly to avoid warping and store inverted to drain.
