Founded in 1998, the manufacturer focuses on durable, affordable foodservice solutions built for operational demands. Production-grade materials and targeted specifications support sustained daily use across restaurants, institutions, and hospitality venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekin interior and exterior with a soft cloth and mild detergent; rinse and place on dishwasher rack for normal cycles since this melamine item is dishwasher safe. Sanitize high-touch areas with EPA-approved sanitizer following label times. Inspect for cracks; discard if damaged. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves furnishings' finish and service life.#@@#Additional Info#@#Thunder Group ML538RD1 orange melamine ramekin holds 4 Oz., measures 3.38" diameter, and has a smooth, round profile that resists breakage. Its dishwasher-safe, BPA-free construction and NSF certification ensure service compliance.#@@#General Info#@#Description #@#
Founded in 1998, the manufacturer focuses on durable, affordable foodservice solutions built for operational demands. Production-grade materials and targeted specifications support sustained daily use across restaurants, institutions, and hospitality venues.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft, nonabrasive cloth and mild detergent to clean the Thunder Group ML538RD1 after each service; rinse with potable water to remove residue and prevent staining. Inspect each 4 Oz. ramekin for chips or cracks before use and retire any compromised unit. Sanitize per facility protocol with a compatible chemical sanitizer or NSF-approved high-temperature dishwasher; verify sanitizer concentration with test strips. Avoid bleach and abrasive pads.
