Stop settling for fragile presentation when you can deploy serviceware designed to endure heavy use while maintaining a refined appearance. This 4-ounce fluted ramekin offers precise portion control and consistent plating for high-volume operations, combining durable melamine construction with NSF certification for safe commercial service. Operators gain reliable portion vessels that resist breakage and withstand repeated dishwasher cycles, helping maintain efficient service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ramekin with mild detergent and soft cloth; rinse with warm water and air-dry. Run through commercial dishwasher cycles per manufacturer guidelines; avoid abrasive pads. Inspect fluted edges for chips and discard damaged units. Clean high-touch zones—serving trays, salt shakers, chair backs—frequently to prevent germ transfer and maintain customer confidence. Regular cleaning helps meet health inspections, deter pests, and extend furnishing life.#@@#Additional Info#@#Thunder Group ML532CB1 ramekin holds 4 Oz. in a 3-3/8" round fluted design, made from break-resistant melamine and cobalt blue; NSF and BPA-free, dishwasher-safe, and durable for less frequent replacement.#@@#General Info#@#Description #@#
Stop settling for fragile presentation when you can deploy serviceware designed to endure heavy use while maintaining a refined appearance. This 4-ounce fluted ramekin offers precise portion control and consistent plating for high-volume operations, combining durable melamine construction with NSF certification for safe commercial service. Operators gain reliable portion vessels that resist breakage and withstand repeated dishwasher cycles, helping maintain efficient service flow.
#@@# Material Integrity#@#
Engineered from melamine, the cup resists chips and cracks that thin ceramic succumbs to in busy environments. Facilities reduce replacement frequency and lower inventory turnover because each unit preserves its form after repeated handling and impacts.
#@@# Portion Accuracy#@#
Designed with a 4-ounce capacity, the piece delivers consistent single-serve amounts for sauces, condiments, and small appetizers. Kitchen staff eliminate guesswork during plating and simplify recipe costing with a uniform measure across shifts.
#@@# Dishmachine Compatibility#@#
Rated dishwasher safe and BPA-free, the dishware tolerates commercial cleaning temperatures and detergents without leaching or warping. Managers maintain sanitation schedules and meet regulatory cleaning standards while preserving color and finish.
#@@# Service Speed#@#
The lightweight profile and fluted exterior improve grip and nest efficiently for rapid setup and teardown. Servers move swiftly through crowded lines, and bussing teams stack units compactly to maximize storage and prep area.
#@@# Visual Consistency#@#
The cobalt blue finish provides a vivid presentation that contrasts with plated items and withstands fading under intensive use. Chefs and presentation teams achieve consistent visual impact without frequent replacement due to wear.
#@@# Regulatory Compliance#@#
NSF certification confirms the product meets safety and hygiene requirements for food contact in commercial settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each ramekin for hairline cracks before service and discard damaged items immediately. Wash units in commercial dishwashers using mild alkaline detergent and a 140°F rinse to sanitize while preserving color. Avoid abrasive pads; scrub with nonabrasive cloths to prevent surface dulling. Store stacked no more than six high to prevent warping. Rotate inventory using first-in, first-out. Track usage and reorder via part ML532CB1 to maintain supply levels.
