Stop settling for fragile insulated containers when your operation demands reliable hot liquid service with consistent temperature retention and fast dispensing. This airpot combines a 2.2-liter capacity with a glass inner liner and a push-button top to deliver measured pours, sustained heat retention, and simplified service in cafeterias, hotels, and catering lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with a mild detergent solution and a soft cloth; rinse and dry immediately to protect the glass liner and plastic push-button top. Sanitize high-touch zones—handles, lid, spout—with an EPA-registered sanitizer per label directions. Inspect seals and push mechanism weekly; replace damaged parts to maintain proper dispensing. Regular cleaning prevents cross-contamination, shapes customer perception, meets visible sanitation expectations, and reduces pest attraction.#@@#Additional Info#@#Thunder Group APPG022 airpot holds 2.2 liters (74 oz.) and has a glass-lined interior with a black plastic push-button top. Its 4.51-pound build is valued for daily beverage service, and it supports commercial environments.#@@#General Info#@#Description #@#
Stop settling for fragile insulated containers when your operation demands reliable hot liquid service with consistent temperature retention and fast dispensing. This airpot combines a 2.2-liter capacity with a glass inner liner and a push-button top to deliver measured pours, sustained heat retention, and simplified service in cafeterias, hotels, and catering lines.
#@@# Capacity Control#@#
A 74 oz. fill volume provides ample hot liquid for peak service periods, reducing refill frequency and labor interruptions. Managers benefit from accurate capacity planning expressed in both gallons and liters for inventory and service scheduling.
#@@# Durable Inner Liner#@#
A glass-lined interior minimizes flavor transfer and resists staining, ensuring consistent taste and simple cleaning cycles. Food service teams will notice lower maintenance time and reduced need for aggressive cleaners compared with porous liners.
#@@# Rugged External Shell#@#
A plastic construction yields a lightweight unit that resists dents and corrosion in high-traffic environments. Staff can move and position the unit quickly without risking damage common to metal exteriors.
#@@# Push Button Dispensing#@#
A black push-button top enables one-handed operation for rapid, controlled pouring that limits spills. Operators maintain steady throughput at service stations and retain portion control during busy periods.
#@@# Portable Weight Design#@#
At approximately 4.51 pounds, the airpot balances portability with stable handling when full, easing transport between stations. Catering crews and banquet staff achieve faster setup and teardown with reduced strain.
#@@# Compliance and Reliability#@#
The product meets common commercial standards and lists CSA where required, supporting institutional procurement and safety audits. Procurement specialists will find documentation alignment suitable for school districts, hospitals, and hospitality programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and the push button weekly to prevent leaks and ensure reliable dispensing. Flush the glass liner with warm water and mild detergent after each use; rinse thoroughly to remove residues. Disassemble the top monthly and soak removable parts in warm, soapy water, then air dry completely before reassembly. Calibrate pour rate by testing with a measuring cup; document volumes in gallons or liters for consistency. Perform visual CSA checks for cracks and replace if damaged.
