Founded in 1998, our company supports foodservice professionals with practical, specification-driven equipment choices that prioritize function and longevity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with a soft cloth and warm water; add mild detergent for grease and rinse thoroughly. Use a non-abrasive pad on the mirror finish to avoid scratches. Dry immediately to prevent spotting. Sanitize high-touch zones like handles and rims with an EPA-approved sanitizer per label directions. Clean after each shift to prevent contamination transfer, deter pests, maintain NSF compliance, and extend serviceable life of the aluminum cookware.#@@#Additional Info#@#Thunder Group ALSAP001 2 Qt. aluminum saute' pan has a 2 Qt. capacity, flat bottom, and rounded edges for even heat distribution. It features a riveted handle, mirror finish for easy cleaning, and is NSF certified for heavy-use foodservice.#@@#General Info#@#Description #@#
Founded in 1998, our company supports foodservice professionals with practical, specification-driven equipment choices that prioritize function and longevity.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the pan before first use and after each shift to check mirror finish and riveted-handle security. Clean immediately after use with warm water and mild detergent; scrub with nonabrasive pads to avoid marring. Soak stubborn residues in hot soapy water, then reseal with food-safe oil if discoloration appears. Avoid high-heat dry starts; preheat gradually. Monitor handle rivets weekly and tighten or replace loose hardware.