Stop compromising between durability and presentation. This 1-ounce melamine sauce dish delivers consistent portion control and retains a porcelain-like appearance while resisting breakage in high-traffic foodservice environments. Chefs and managers will appreciate a compact, NSF-certified side dish that fits tight plating workflows and reduces replacement costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe dish with mild detergent and warm water after each service; rinse and air dry. Run in commercial dishwasher per cycle instructions; avoid abrasive pads to prevent surface wear. Sanitize high-touch areas—menu covers, shakers, chair backs, door handles—with EPA-approved sanitizer to stop germ transfer and protect food safety. Inspect seating and shelving weekly for residue to deter pests and maintain appearance and compliance.#@@#Additional Info#@#Thunder Group's 1101TW 1 Oz. Imperial White melamine sauce dish is 2-3/4" in diameter, holds 1 Oz., resists breakage, and is NSF certified and BPA free for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising between durability and presentation. This 1-ounce melamine sauce dish delivers consistent portion control and retains a porcelain-like appearance while resisting breakage in high-traffic foodservice environments. Chefs and managers will appreciate a compact, NSF-certified side dish that fits tight plating workflows and reduces replacement costs.
#@@# Shape Precision#@#
The round 2-3/4" diameter profile provides a uniform footprint that simplifies layout on portion trays and tasting flights. Staff can place multiple units in confined spaces without overlapping, improving plating speed and visual consistency.
#@@# Durable Construction#@#
Melamine construction resists chips and cracks under repeated use, lowering inventory churn in high-volume settings. Kitchens can avoid frequent replacements typically associated with ceramic mini bowls, cutting direct supply costs.
#@@# Dishwasher Compatibility#@#
The dish withstands commercial dishwasher cycles, enabling rapid turnaround and reducing labor time for manual washing. Operators can maintain hygiene standards while keeping throughput high during peak service.
#@@# Portion Control#@#
The 1 oz. capacity offers precise dosing for sauces, condiments, and garnishes, supporting recipe consistency across shifts. Managers can standardize cost-per-plate and monitor portion waste more effectively.
#@@# Food Safety Compliance#@#
NSF certification and BPA-free composition meet regulatory expectations for food contact items in institutional and commercial operations. Procurement teams can document compliance easily during audits and inspections.
#@@# Lightweight Handling#@#
The low weight improves handling speed and decreases breakage risk when staff stack or transport multiple pieces on trays. Front-of-house teams can move products confidently during service, maintaining a steady flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group 1101TW 1 Oz. Imperial White melamine sauce dish after each shift using a mild detergent and warm water to remove oils and starches. Inspect edges and rims for chips; discard any compromised pieces to prevent contamination. Run items through commercial dishwashers on recommended cycles; allow complete drying before stacking. Store dishes separated by paper or silicone liners to avoid abrasion and maintain NSF compliance.
