Transform your service with a powerful frozen beverage dispenser designed for high-demand environments. This unit combines efficiency and reliability, ensuring that your operation can keep pace with customer demand while delivering consistently delicious frozen drinks. With a capacity of 7 quarts, it is engineered to provide continuous production, making it an essential addition to any food service establishment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Taylor RD30 Frozen Beverage Dispenser, unplug the unit. Remove leftover product from the bowl. Use a mild soap solution and a soft cloth to wipe the surfaces. Rinse thoroughly to remove soap residue. Regularly check and clean the filter to keep it debris-free. Inspect the bowl for buildup and clean as needed. Keeping the equipment clean prevents bacteria growth, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Taylor Company RD30 7 qt Counter Model Frozen Beverage Dispenser operates at 115 volts with a single bowl design for continuous production. It serves non-carbonated frozen drinks, ideal for restaurants and bars.#@@#General Info#@#Description #@#
Transform your service with a powerful frozen beverage dispenser designed for high-demand environments. This unit combines efficiency and reliability, ensuring that your operation can keep pace with customer demand while delivering consistently delicious frozen drinks. With a capacity of 7 quarts, it is engineered to provide continuous production, making it an essential addition to any food service establishment.
#@@# Continuous Production Capability#@#
This dispenser operates on a continuous production model, allowing for uninterrupted service during peak hours. With the ability to produce 1 to 3 gallons of frozen drinks, it ensures that your customers never have to wait long for their favorite slushies or granitas. This feature is crucial for busy restaurants, bars, and event venues where speed and efficiency are paramount.
#@@# Single Bowl Design#@#
Equipped with a single bowl, this unit simplifies operation and maintenance. The straightforward design allows staff to easily manage the dispensing process, reducing the likelihood of errors during busy service times. Additionally, the single bowl configuration minimizes the footprint, making it suitable for establishments with limited counter space.
#@@# Robust Construction#@#
Built to withstand the rigors of commercial use, this frozen beverage dispenser features a durable construction that ensures longevity. The materials used are resistant to wear and tear, making it a reliable choice for high-volume settings. This durability translates to lower maintenance costs and less downtime, allowing your business to operate smoothly.
#@@# User-Friendly Interface#@#
The intuitive controls make it easy for staff to operate the machine, even during the busiest shifts. Clear indicators and simple settings allow for quick adjustments, ensuring that the quality of the drinks remains consistent. This user-friendly design enhances staff efficiency and improves overall service quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Taylor RD30 Frozen Beverage Freezer within # business days of receiving cleared payment. #@@#Maintenance Guide#@#To ensure the Taylor Company RD30 7 qt Counter Model Frozen Beverage Dispenser operates efficiently, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the bowl for residue and wash it with warm, soapy water. Check internal components for ice accumulation and defrost as needed. Monitor the voltage, ensuring it stays at 115 volts for optimal performance. Regularly verify seals and connections to prevent leaks.