Production occurs domestically, supporting supply chain predictability and ensuring consistent quality control through established manufacturing practices. Purchasing in multiples of six aligns with commercial stocking and deployment needs, making it an efficient choice for any food service operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove dispenser lid and rinse parts under warm running water to clear syrup residue. Wash in commercial dishwasher or hand-clean with mild detergent and a soft brush, then air-dry. Sanitize high-touch zones like lids and pour spouts with EPA-registered sanitizer per label. Clean daily to prevent contamination of clean items and hands, deter pests, maintain appearance, and meet health-code expectations.#@@#Additional Info#@#TableCraft Products PP64G 64 oz. clarified polypropylene dispenser measures 5.75" x 6.75" x 9", has graduated markings, a plastic lid, resists BPA, fits syrup service, and cleans in commercial dishwashers. Ships from a USA manufacturer.#@@#General Info#@#Description #@#
Production occurs domestically, supporting supply chain predictability and ensuring consistent quality control through established manufacturing practices. Purchasing in multiples of six aligns with commercial stocking and deployment needs, making it an efficient choice for any food service operation.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the TableCraft PP64G dispenser after each shift by disassembling lid and jar; rinse with warm water, scrub graduated markings with a soft brush, and run parts through the dishwasher on a normal cycle to remove syrup residues. Inspect the plastic lid seal and replace if cracked. Store units upright to prevent warping. Calibrate pour speed by testing with measured gallons or liters to ensure consistent portioning and reduce waste.