Production occurs in the United States, supporting procurement policies that favor domestic manufacturing and traceable supply chains. Purchasing agents appreciate shorter lead times and easier vendor communication for replacement ordering.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tongs after each shift with a mild detergent and warm water, scrub hinge and serrated tips to remove food residue, then rinse and air dry. Run in commercial dishwasher per cycle recommendations for stainless steel. Inspect for pitting or bends; replace if damaged. Cleaning prevents germ transfer on high-touch items, improves customer perception of hygiene, and prolongs service life of stainless-steel utensils.#@@#Additional Info#@#TableCraft Products 712 12" Stainless Steel Utility Tongs feature a one-piece stainless steel design that resists corrosion, weigh 0.25 pounds, and are dishwasher-safe for portion control and plating tasks.#@@#General Info#@#Description #@#
Production occurs in the United States, supporting procurement policies that favor domestic manufacturing and traceable supply chains. Purchasing agents appreciate shorter lead times and easier vendor communication for replacement ordering.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the TableCraft Products 712 Utility Tongs.#@@#Maintenance Guide#@#Clean tongs after each shift to prevent cross-contamination; rinse under warm water, scrub joints and tips with a soft brush and mild detergent, then sanitize per facility protocol. Inspect handle and hinge for deformation and discard if bent. Dry thoroughly to prevent spotting and corrosion despite stainless steel construction. Store hanging or in a clean utensil drawer to avoid contact with raw product. Run through commercial dishwasher cycles compatible with CSA-rated equipment.
