Manufactured domestically, this ladle meets commercial expectations for traceability and supply stability. Procurement teams benefit from predictable lead times and consistent quality backed by CSA relevant standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ladle after each use with warm water and mild detergent; rinse thoroughly and air dry. Sanitize high-touch areas like handles and storage hooks with an EPA-approved sanitizer per label. Inspect for residue and polish stainless steel with a soft cloth to prevent staining and corrosion. Clean routines prevent cross-contamination between front- and back-of-house, support health-code compliance, deter pests, and preserve equipment life.#@@#Additional Info#@#TableCraft Products 4703 is a one-piece stainless steel ladle with a 14" overall length and a 12" handle, providing a precise 3 Oz. capacity for portion control; CSA-listed, made in USA, engineered for commercial kitchens and durable daily service.#@@#General Info#@#Description #@#
Manufactured domestically, this ladle meets commercial expectations for traceability and supply stability. Procurement teams benefit from predictable lead times and consistent quality backed by CSA relevant standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the TableCraft Products 4703 14" 3 Oz. stainless steel ladle for damage and sanitize after each use to prevent cross-contamination. Remove food residue with warm water and mild detergent, scrubbing joints and the bowl with a soft brush. Rinse thoroughly and dry with a lint-free cloth to avoid water spots. Check handle integrity; discard if deformity or metal fatigue appears. Store the ladle hanging or in a dry tray to avoid contact with acidic materials.
