Transform your kitchen's efficiency with a workboard faucet designed for high-performance environments. This deck-mounted faucet combines functionality with durability, ensuring that food service professionals can maintain a seamless workflow. With its robust construction and user-friendly features, this faucet is an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your workboard faucet is essential for hygiene. Turn off the water supply. Use a soft cloth and mild soap to wipe the faucet and handles. Focus on the spout to remove grime. Rinse with clean water and dry thoroughly. Regularly check for leaks and ensure ceramic valves operate smoothly. This routine prevents costly repairs and keeps your kitchen compliant with health standards. A clean faucet enhances food safety and efficiency.#@@#Additional Info#@#The T&S Brass B-1122-XS-V22CR Workboard Faucet has an 8" deck mount design, a 10" swing nozzle, and a 2.2 GPM VR aerator. It features quarter-turn Cerama cartridges and lever handles, ensuring compliance with industry standards.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a workboard faucet designed for high-performance environments. This deck-mounted faucet combines functionality with durability, ensuring that food service professionals can maintain a seamless workflow. With its robust construction and user-friendly features, this faucet is an essential addition to any commercial kitchen.
#@@# Precision Swing Nozzle#@#
The 10-inch swing nozzle provides exceptional reach, allowing for easy filling of pots and pans without the need to reposition the faucet. This feature enhances productivity by minimizing the time spent on tasks, making it ideal for busy kitchens. The standard swing design ensures smooth operation, accommodating various kitchen layouts.
#@@# Durable Ceramic Valves#@#
Equipped with quarter-turn ceramic cartridges, this faucet guarantees reliable performance and longevity. The ceramic valves resist wear and tear, reducing the frequency of replacements and maintenance. This durability translates to lower operational costs, making it a smart investment for any food service establishment.
#@@# Low Lead Compliance#@#
Constructed with low lead materials, this faucet meets stringent safety standards, ensuring that your kitchen complies with health regulations. This feature is crucial for maintaining a safe environment for food preparation. By prioritizing lead safety, you protect both your staff and customers.
#@@# User-Friendly Lever Handles#@#
The lever handles feature color-coded indexes for easy identification, streamlining operation even during peak hours. This design enhances usability, allowing staff to quickly adjust water flow and temperature. Efficient handle operation contributes to a smoother workflow, reducing wait times for customers.
#@@# Versatile Installation Options#@#
Designed for 8-inch centers, this faucet accommodates a variety of installation configurations, providing flexibility in kitchen design.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the T&S Brass B-1122-XS-V22CR Workboard Faucet, regularly inspect for leaks and tighten loose connections. Clean the spout and aerator to prevent mineral buildup, using vinegar if needed. Replace ceramic cartridges if dripping occurs, indicating wear. Lubricate lever handles periodically for smooth operation. Ensure compliance with CSA and NSF standards by keeping the faucet free from contaminants.