Transform your kitchen's efficiency with a high-performance pantry faucet designed for demanding environments. This deck-mounted faucet combines functionality with durability, ensuring that food service professionals can rely on it for consistent performance. With its polished chrome-plated brass body and low lead content, this faucet meets safety standards while enhancing the aesthetic of any kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your T&S Brass B-0308-CR-VRS Pantry Faucet in shape, turn off the water supply. Remove the aerator and soak it in vinegar to eliminate buildup. Wipe the faucet with a soft cloth and mild soap, avoiding abrasives. Check the cartridge for wear and replace if needed. Regular maintenance prevents leaks and ensures smooth operation. Keeping the faucet clean enhances its appearance and extends its lifespan, saving you from costly repairs.#@@#Additional Info#@#The T&S Brass B-0308-CR-VRS Pantry Faucet has a deck mount design with single temperature control. It features a 5-3/4" swivel gooseneck nozzle and a 2.2 GPM vandal-resistant aerator. This faucet is ideal for various kitchen tasks.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a high-performance pantry faucet designed for demanding environments. This deck-mounted faucet combines functionality with durability, ensuring that food service professionals can rely on it for consistent performance. With its polished chrome-plated brass body and low lead content, this faucet meets safety standards while enhancing the aesthetic of any kitchen.
#@@# Swivel Gooseneck Design#@#
The 5-3/4" swivel gooseneck nozzle provides exceptional maneuverability, allowing users to fill large pots and containers with ease. This feature minimizes spills and enhances workflow, making it ideal for busy kitchens where speed is essential. The flexibility of the gooseneck design accommodates various tasks, from rinsing to filling.
#@@# Single Temperature Control#@#
Equipped with a single temperature control lever, this faucet simplifies operation, allowing for quick adjustments between hot and cold water. This design reduces the complexity of use, enabling staff to focus on their tasks without fumbling with multiple controls. The quarter-turn Cerama cartridge ensures smooth operation and longevity.
#@@# Vandal Resistant Aerator#@#
The 2.2 GPM vandal-resistant aerator promotes water conservation while maintaining optimal flow rates. This feature helps in reducing water waste and ensures that the faucet remains functional in high-traffic areas. By incorporating this aerator, the faucet supports sustainability initiatives in food service operations.
#@@# Low Lead Compliance#@#
Constructed with low lead content, this faucet adheres to health and safety regulations, making it suitable for all food service applications. Compliance with CSA standards ensures that the faucet meets stringent safety requirements, providing peace of mind for operators. This commitment to safety reflects a dedication to quality and responsibility in food service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the T&S Brass B-0308-CR-VRS Pantry Faucet, perform regular inspections. Clean the chrome surface with a soft cloth and mild detergent to prevent tarnishing. Check the gooseneck nozzle for obstructions and clear them. Replace the Cerama cartridge if you notice leaks. Ensure the faucet is securely mounted to avoid movement during use. Regular maintenance will enhance performance and extend the lifespan of your faucet.