Transform your kitchen's efficiency with a pre-rinse unit designed for the demands of high-volume food service environments. This essential tool streamlines dishwashing processes, ensuring that your staff can maintain productivity while upholding cleanliness. Built with durability and functionality in mind, this unit is a vital addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your pre-rinse unit is vital for food safety and equipment longevity. Turn off the water supply. Detach the faucet and soak it in warm, soapy water for 15 minutes. Use a soft brush to scrub residue. Rinse thoroughly. Check ceramic valves for wear and replace if needed. Reassemble the unit and turn the water back on. Regular maintenance prevents costly repairs and ensures health compliance. A clean pre-rinse unit enhances kitchen efficiency and safety.#@@#Additional Info#@#The T&S Brass B-0179 Pre-Rinse Unit has a single hole base design, perfect for cleaning in commercial kitchens. This deck-mounted faucet features an 18-inch swing spout for flexibility and ease of use, crafted with durable ceramic valves.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a pre-rinse unit designed for the demands of high-volume food service environments. This essential tool streamlines dishwashing processes, ensuring that your staff can maintain productivity while upholding cleanliness. Built with durability and functionality in mind, this unit is a vital addition to any commercial kitchen.
#@@# Single Hole Base Design#@#
Featuring a single hole base, this pre-rinse unit simplifies installation and fits seamlessly into various kitchen layouts. The compact design allows for easy integration into existing setups, maximizing space without compromising performance. This feature is particularly beneficial for kitchens with limited counter space, ensuring that every inch is utilized effectively.
#@@# Versatile Spout Length#@#
The spout length ranges from 18 to 24 inches, providing flexibility for various washing tasks. This adjustability ensures that staff can easily reach all areas of pots, pans, and dishes, enhancing the overall efficiency of the washing process. The ability to customize the spout length caters to different kitchen needs, making it a versatile choice for any food service operation.
#@@# Standard Swing/Swivel Spout#@#
Equipped with a standard swing and swivel spout, this unit allows for effortless maneuverability. Staff can direct water flow precisely where needed, reducing the time spent on rinsing and improving overall workflow. This feature enhances usability, making it easier to handle large items without hassle, thus streamlining kitchen operations.
#@@# Durable Ceramic Valves#@#
The inclusion of ceramic valves ensures reliable performance and longevity. These valves withstand the rigors of daily use, minimizing the risk of leaks and maintenance issues. Investing in a unit with durable components translates to lower operational costs and increased reliability in busy kitchen environments, providing peace of mind for kitchen managers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the T&S Brass B-0179 Pre-Rinse Unit, regularly inspect the ceramic valves for wear or damage. Clean the spout and nozzle to prevent mineral buildup affecting water flow. Use a soft cloth and mild detergent to wipe the exterior, avoiding abrasive cleaners that may scratch the finish. Periodically check the mounting hardware to ensure it is secure. Regular maintenance enhances performance and extends the lifespan of this essential kitchen equipment.