Stop sacrificing rinse performance for water savings. This pre-rinse assembly delivers focused cleaning power while meeting EPAct 2005 low-flow requirements, reducing water use without compromising soil removal. Designed for high-volume kitchens, it pairs a durable spray valve with a 44" flexible stainless steel hose to streamline dishroom workflow and minimize maintenance interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug affected equipment and remove food and debris. Mix mild detergent with warm water and scrub food-contact surfaces with a nonabrasive cloth. Rinse and dry surfaces to prevent bacterial growth. Degrease ovens, vents, and hood filters with approved solvent; soak and scrub removable parts. Clean condenser coils and replace worn seals to improve efficiency. Schedule regular cleaning and document each service to pass CSA and health inspections.#@@#Additional Info#@#T&S Brass B-0100-C-SWV pre-rinse spray valve has a 44" flexible stainless steel hose, low-flow tip, and swivel. It meets EPAct 2005, weighs 3.8 pounds, and offers reliable flow control and corrosion resistance for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing rinse performance for water savings. This pre-rinse assembly delivers focused cleaning power while meeting EPAct 2005 low-flow requirements, reducing water use without compromising soil removal. Designed for high-volume kitchens, it pairs a durable spray valve with a 44" flexible stainless steel hose to streamline dishroom workflow and minimize maintenance interruptions.
#@@# Durable Spray Valve#@#
Engineers constructed the spray valve from corrosion-resistant brass and stainless components to withstand constant use in commercial kitchens. Users will experience reliable trigger action and consistent spray patterns that maintain cleaning efficiency under heavy throughput.
#@@# Low-Flow Tip#@#
Regulatory-compliant low-flow tip reduces water consumption while preserving rinse force for effective soil removal. Facilities will lower utility costs and meet EPAct 2005 standards without sacrificing detergent and heat contact required for sanitizing.
#@@# 44" Flexible Hose#@#
Supplied 44" stainless steel hose allows extended reach and maneuverability across racks and sinks in busy dish areas. Staff will move freely, reduce repositioning of heavy items, and finish cycles faster, increasing overall throughput.
#@@# Pre-Rinse Swivel#@#
Integrated pre-rinse swivel enables smooth directional control and prevents hose kinking during repetitive motions. Operators will experience reduced wrist strain and fewer service calls related to worn swivel joints, sustaining uptime.
#@@# Stainless Construction#@#
Fabrication uses stainless steel in the hose and key components to resist corrosion from detergents and hot water. Maintenance teams will perform fewer replacements and retain consistent performance in high-temperature, high-chemistry environments.
#@@# Compact Weight Profile#@#
Weighing approximately 3.8 pounds, the assembly installs without adding excessive load to mounting hardware or wall fittings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the spray valve weekly for mineral buildup and remove debris from the low-flow tip to maintain consistent flow. Flush the 44" stainless steel hose with warm water after heavy use and run a descaler through the line monthly if water hardness exceeds 7 grains per gallon. Lubricate the pre-rinse swivel with food-grade lubricant quarterly and replace seals at the first sign of wear. Record maintenance dates and part numbers, including B-0100-C-SWV, for inventory control.