Stop compromising on capacity for clarity. This undercounter refrigerator strikes a balance between display access and reliable cold storage, ideal for fast-paced kitchens and high-traffic service lines. Designed for continuous operation, the unit fits beneath counters while maintaining consistent temperatures and visible inventory control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Wipe interior with mild soap and warm water, rinse and dry. Clean condenser coils with a brush every 3 months to maintain ENERGY STAR performance. Use non-abrasive cleaner on the black exterior and glass doors. Inspect door gaskets for cracks; replace when worn. Empty drip pan and clear rear-mounted compressor vents of debris. Follow CSA and ETL sanitation guidelines to prevent contamination, fires, higher utility bills, and costly breakdowns.#@@#Additional Info#@#Summit’s SCR610BLRI undercounter refrigerator offers 5 cu. ft. capacity in a 23.63" W cabinet with two glass doors, R-600a refrigeration, 115 volts, ENERGY STAR efficiency, and a black exterior for foodservice and hospitality.#@@#General Info#@#Description #@#
Stop compromising on capacity for clarity. This undercounter refrigerator strikes a balance between display access and reliable cold storage, ideal for fast-paced kitchens and high-traffic service lines. Designed for continuous operation, the unit fits beneath counters while maintaining consistent temperatures and visible inventory control.
#@@# Door Display#@#
Glass display doors showcase contents for quick selection and staff oversight. Managers can maintain stock visibility without opening doors, which reduces temperature fluctuation and energy loss.
#@@# Compact Footprint#@#
At 23.63 inches wide and with a counter-height profile, the refrigerator fits snugly in tight kitchen layouts and service stations. Operators can reclaim workspace while adding 5 Cu. Ft. of usable cold storage.
#@@# ENERGY STAR Efficiency#@#
The ENERGY STAR rating lowers operating costs and aligns with sustainability goals for institutional buyers. Facilities experience measurable energy savings compared to non-rated models while ensuring consistent performance.
#@@# R-600a Refrigerant#@#
The R-600a refrigerant provides efficient heat transfer and minimizes environmental impact. Technicians work with a common hydrocarbon refrigerant that supports lower global warming potential.
#@@# Rear Mounted Compressor#@#
A rear-mounted compressor isolates heat and noise away from the service zone, preserving the work environment during peak hours. Maintenance access remains straightforward for routine service tasks.
#@@# Commercial Certifications#@#
ETL and ETL sanitation listings confirm compliance with safety and health standards for commercial kitchens. Purchasing teams can trust that the unit meets regulatory requirements for institutional environments.
#@@# Electrical Compatibility#@#
The unit operates on a 115-volt, 60-hertz, 1-Ph supply drawing 0.8 amps, allowing for straightforward integration into standard kitchen circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage upon delivery. Clear access required. Installation and setup services are not included in the delivery.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris with a soft brush to maintain airflow. Schedule gasket checks quarterly and replace cracked seals to ensure consistent temperatures. Defrost manually when ice exceeds 1⁄4 inch to prevent compressor strain. Verify door alignment and adjust hinges for full closure. Clean interior surfaces with mild detergent and warm water; rinse and dry before restocking. Monitor temperature and record daily readings; service compressor if fluctuations exceed 3°F.