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Summit SCR610BLCSS 23.63" W Stainless Steel Hinged Beverage Merchandiser - 115 Volts 1-Ph

Summit

$1,691.40
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SKU:
SCR610BLCSS
Weight:
100.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SCR610BLCSS__16421
NSF Certified:
Yes
Door Qty:
1
Door Type:
Hinged
Exterior Finish:
Stainless Steel
Refrigeration:
Rear Mounted
Voltage:
115v
email_price:
no
Tags:
Refrigerator, Merchandiser, Countertop
Label Option type:
rectangles
Net Price:
1437.04
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Bar Refrigerator>>Back Bar Cooler
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1691.4
Manufacturer:
Summit
login_price:
no
List Price:
3735.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
ENERGY STAR®:
Yes
Capacity:
5 Cu. Ft.
Taxonomy Weight:
100
Amps:
0.8
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Number of Doors:
1 Door
Filter_Voltage:
115 Volts
Filter_Door Type:
Glass
Filter_Exterior Finish:
Stainless Steel
Filter_Features:
LED Lighting
Filter_Width:
21 - 40 Inches
Filter_Door Style:
Swing
Primary Image:
Summit_SCR610BLCSS.png
specsheet:
Summit_SCR610BLCSS.pdf
warranty:
Summit_SCR610BLCSS_1.pdf
Sale Price:
1691.4
Refrigerant Type:
R-600a
Filter_Refrigerant Type:
R-600a
manual:
Summit_SCR610BLCSS_2.pdf
Filter_Pro:
yes
PRO:
yes
Keyfeatures5:
115 volts, 1-Ph for standard power
Keyfeatures4:
R-600a refrigerant for lower impact
Keyfeatures6:
CSA and ETL listed for safety compliance
Keyfeatures:
23.63" W stainless steel for durability
Keyfeatures3:
Glass swing door for visibility and access
Keyfeatures2:
5 Cu. Ft. storage for high-density stocking
short_description:
Summit SCR610BLCSS stainless steel hinged beverage merchandiser offers 5 cu. ft. of display capacity and a rear-mounted R-600a refrigeration system for efficient cooling.
ETL Sanitation Listed:
Yes
Lead Time:
3-5 Business Days
Adding to cart… The item has been added
Stop settling for inconsistent cold storage. This stainless steel merchandiser combines a compact footprint with commercial specifications, delivering reliable cooling, clear product visibility, and certified sanitation for busy bars, cafeterias, and hospitals. Designed for countertop or back bar use, this unit supports sustained service with efficient electrical draw and an accessible swing door.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser and remove all product. Empty the drip tray and wipe the interior with a mild detergent and soft cloth. Scrub shelves with warm, soapy water, rinse, and dry. Clean condenser coils every 3 months. Degrease door gaskets and inspect seals; replace if cracked. Sanitize the glass door and handles with a food-safe sanitizer. Restore power only after the unit is dry. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Summit SCR610BLCSS is a 5 Cu. Ft. refrigerated merchandiser with a 23.63" stainless steel swing glass door, rear-mounted refrigeration, and R-600a refrigerant. It operates on 115 volts at 0.8 amps, weighs 100 pounds, and has CSA and ETL listings.#@@#General Info#@#Description #@# Stop settling for inconsistent cold storage. This stainless steel merchandiser combines a compact footprint with commercial specifications, delivering reliable cooling, clear product visibility, and certified sanitation for busy bars, cafeterias, and hospitals. Designed for countertop or back bar use, this unit supports sustained service with efficient electrical draw and an accessible swing door. #@@# Compressor Cooling#@# The rear-mounted compressor provides consistent temperature control and rapid recovery during peak traffic. Engineers designed the system around R-600a refrigerant to reduce energy use while maintaining stable temperatures for cans, bottles, and prepped food. #@@# Clear Glass Door#@# A single hinged glass door offers full product visibility and minimizes service interruptions by allowing staff to locate items without prolonged door openings. Manufacturers specified insulated glass to balance display clarity with thermal efficiency. #@@# Stainless Exterior#@# The stainless steel exterior resists corrosion and cleans quickly, matching professional kitchen aesthetics and simplifying sanitation protocols. Design teams paired the finish with a compact 23.63-inch width to fit narrow counter spaces. #@@# Certified Sanitation#@# The unit meets NSF sanitation requirements and carries an ETL sanitation listing to support food service compliance. Operators will find documentation that facilitates inspections and streamlines approval for institutional use. #@@# Efficient Electrical Design#@# The merchandiser operates on 115 volts, 60 hertz, single-phase power while drawing 0.8 amps, enabling installation on standard circuits without dedicated lines in most facilities. Technicians will note the low current draw supports multiple units on shared feeds. #@@# Capacity and Dimensions#@# A 5 Cu. Ft. interior provides organized storage for high turnover settings while the 34-inch height and 23.5-inch depth deliver a balanced storage profile. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage during delivery. Standard curbside delivery service. Clear access path required. Installation not included.#@@#Maintenance Guide#@#Perform monthly condenser coil cleaning to maintain efficiency and verify fan operation; disconnect power before service. Inspect and clean door gasket with mild detergent to preserve seal integrity; replace gaskets with tears or indentations. Level unit and ensure rear-mounted refrigeration airflow is clear. Monitor refrigerant system for R-600a leaks and schedule certified CSA technician for repairs. Record maintenance dates and observations for compliance and asset tracking.