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Summit SBC58BFRTPCF 5.3 Cu.Ft. Stainless Steel Front Tap Built-In Cold Brew Coffee Kegerator - 115 Volts

Summit

$1,855.90
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SKU:
SBC58BFRTPCF
Weight:
152.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
SBC58BFRTPCF__16421
Column Quantity:
2
Exterior Finish:
Stainless Steel
Faucet Quantity:
1 per Column
Filter Type:
Kegerators / Beer Dispensers
Top Style:
Flat
email_price:
No
Tags:
Draft Beer Cooler
Label Option type:
rectangles
Net Price:
1385.10
msrp_price:
No
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Bar Refrigerator>>Beer Dispenser
call_price:
No
map_price:
no
Packed By:
1 Each
MAP Price:
1855.9
Manufacturer:
Summit
login_price:
No
List Price:
3600.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Capacity:
5.3 Cu.Ft.
Taxonomy Weight:
152.5
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Voltage:
115 Volts
Filter_Style:
1/6 Barrel
Filter_Width:
8 - 24 Inches
Filter_Refrigerant Type:
R-600a
Filter_Type:
Kegerators / Beer Dispensers
Primary Image:
Summit_SBC58BFRTPCF.png
manual:
Summit_SBC58BFRTPCF_2.pdf
Sale Price:
1855.9
Filter_Pro:
yes
PRO:
yes
Refrigerant Type:
R-600a
Keyfeatures5:
Operates on 115 volts with R-600a refrigerant
Keyfeatures4:
Dual columns with one faucet each for flexible pours
Keyfeatures6:
Durable stainless steel exterior finish
Keyfeatures:
5.3 Cu.Ft. commercial capacity for busy areas
Keyfeatures3:
Front tap cold brew kegerator for coffee service
Keyfeatures2:
Stainless Steel exterior for easy cleaning
short_description:
Handle high-volume cold brew service with the SBC58BFRTPCF kegerator, built for stainless steel durability and performance.
Voltage:
115v
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
2-4 Business Days
Adding to cart… The item has been added
Serve cold brew at scale without compromise, delivering consistent chill and controlled dispense in a commercial-ready unit built for continuous service. This stainless steel kegerator integrates a two-column tap tower and a single faucet per column to support simultaneous pours while preserving product quality. Operators will value the compact 5.3 Cu.Ft. footprint that balances counter integration and storage capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit SBC58BFRTPCF and remove kegs and parts. Mix warm water with mild detergent (use gallons or liters as needed) and scrub interior, seals, and drip trays with a soft brush. Clean condenser coils to reduce energy use and prevent breakdowns. Degrease faucet and towers; sanitize beer lines per CSA or local rules. Rinse thoroughly and dry all surfaces before reconnecting power. Clean weekly or after heavy use to stop sickness, prevent fires, and pass inspections.#@@#Additional Info#@#Summit’s SBC58BFRTPCF kegerator offers 5.3 cu. ft. capacity with a stainless steel exterior, flat top, dual columns, and one faucet per column; R-600a refrigeration on 115 volts ensures code-compliant service for high-volume foodservice.#@@#General Info#@#Description #@# Serve cold brew at scale without compromise, delivering consistent chill and controlled dispense in a commercial-ready unit built for continuous service. This stainless steel kegerator integrates a two-column tap tower and a single faucet per column to support simultaneous pours while preserving product quality. Operators will value the compact 5.3 Cu.Ft. footprint that balances counter integration and storage capacity. #@@# Temperature Control#@# Digital thermostat provides precise temperature regulation to maintain ideal cold brew conditions between setpoints, limiting flavor degradation. Technicians access controls easily for quick adjustments during peak service periods. #@@# Dispense Capacity#@# Dual columns and one faucet per column allow parallel pouring and reduce wait times for high-traffic counters. Staff can stage multiple kegs using the 1/6 barrel compatibility to optimize rotation and inventory. #@@# Cooling System#@# R-600a refrigerant powers an efficient compressor system that delivers reliable cooling while minimizing energy draw. The refrigeration layout ensures rapid recovery after frequent door openings to sustain service during busy shifts. #@@# Construction Durability#@# Stainless steel front and flat top design provide a sanitary, serviceable surface that integrates with commercial fixtures. Staff will perform cleaning and maintenance with fewer barriers thanks to robust exterior panels. #@@# Safety Certifications#@# CSA listed and ETL certified for sanitation and electrical compliance, ensuring adherence to regulatory expectations in institutional settings. Facility managers gain confidence in installation and inspection processes. #@@# Installation Flexibility#@# Built for 115 volts and single phase 60 hertz operation, the unit fits standard commercial electrical configurations without special wiring. Designers will mount the built-in kegerator into bars, counters, or compact backbars thanks to its 23.63 inch width, 27.38 inch depth, and 33.5 inch height. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery. Requires 115V outlet. Inspect for damage before signing. Keg setup and coffee line installation not included.#@@#Maintenance Guide#@#Perform weekly exterior cleaning with a soft cloth and mild detergent to remove oils and sugars that cause corrosion on stainless steel. Inspect door gaskets monthly for tears or elasticity loss; replace damaged seals to maintain temperature. Defrost the unit when frost exceeds 1/4 inch to restore airflow; follow manufacturer procedures for R-600a refrigerant safety. Clean condenser coils quarterly to preserve efficiency.