Stop sacrificing functionality for compactness. This all-in-one commercial kitchenette integrates a stainless steel workspace, refrigeration, and a washer or dryer combo into a single 83" wide unit designed for tight back-of-house footprints and continuous use. Tailored for food service operations, institutional kitchens, and hospitality properties, this kitchenette enhances throughput while minimizing installation complexity and service points.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Use a mild soap solution and a soft cloth to clean the stainless steel and white exterior. Clean washer/dryer seals and drum with warm, soapy water; run an empty rinse cycle with 1 cup vinegar to remove buildup. Vacuum vents and condenser area every 3 months to improve efficiency and lower utility bills. Scrub grease from oven or cooktop surfaces with a degreaser to reduce fire risk and bacterial growth. Dry all surfaces before plugging back in.#@@#Additional Info#@#Summit ACKSPWD821G features an 83" stainless steel and white kitchenette with an integrated washer/dryer combo, 115v operation, R-134a refrigeration, 26" depth, and 300 lbs shipping weight; CSA and CETL-US certified for foodservice and hospitality.#@@#General Info#@#Description #@#
Stop sacrificing functionality for compactness. This all-in-one commercial kitchenette integrates a stainless steel workspace, refrigeration, and a washer or dryer combo into a single 83" wide unit designed for tight back-of-house footprints and continuous use. Tailored for food service operations, institutional kitchens, and hospitality properties, this kitchenette enhances throughput while minimizing installation complexity and service points.
#@@# Work Surface#@#
Mount a durable stainless steel countertop that withstands continuous prep tasks without warping or staining. The surface resists impact and accommodates routine sanitizing procedures typical in high-traffic culinary environments.
#@@# Compact Footprint#@#
Position an 83" wide system where multiple standalone units would not fit; the combined package conserves floor space and simplifies utility routing. Operations maintain full functionality while reducing corridor clutter and service access points.
#@@# Integrated Laundry Combo#@#
Install a built-in washer or dryer combo that processes linens on-site, eliminating the need for external laundry services and reducing inventory requirements. Facilities gain control over wash cycles and schedules, enhancing operational continuity and linen availability.
#@@# Refrigerated Storage#@#
Depend on the built-in refrigeration section that utilizes R-134a to maintain consistent temperatures for perishable items and small cold-storage needs. The refrigeration operates on 115v power and meets expected cooling performance for compact kitchen applications.
#@@# Durable Construction#@#
Specify stainless steel and white exterior finishes designed for repeated daily use and easy cleaning protocols. Maintenance crews can access surfaces and panels quickly, minimizing downtime for routine tasks.
#@@# Electrical Compliance#@#
Rely on a 115v electrical configuration and CETLUS certification for compliance with applicable safety and performance standards in commercial environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivered curbside with appointment scheduling. Verify dimensions and access for smooth delivery. Contact us for additional installation options.#@@#Maintenance Guide#@#Perform monthly inspections of condenser coils and clean with a soft brush to preserve heat exchange efficiency. Remove and defrost the freezer compartment quarterly; use a plastic scraper to avoid surface damage. Verify door seals for compression and replace damaged gaskets immediately to maintain temperature control. Flush drain lines with warm water monthly to prevent clogs. Calibrate thermostat biannually and document voltage at 115v during service. Use CSA-rated replacement parts only.
