Transform your kitchen's efficiency with a state-of-the-art electric boilerless convection steamer designed for high-volume cooking. This unit combines advanced technology with practical features, ensuring culinary professionals can produce perfectly steamed dishes without the hassle of traditional boiler systems. With a capacity for six pans, it streamlines operations while maintaining exceptional food quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug the steamer. Use a mild soap solution and a soft cloth to remove food residues. Regularly clean the exterior with non-abrasive cleaners. Empty and clean the water reservoir to avoid mineral deposits. Check steam vents for blockages. Keeping equipment clean prevents fires, reduces costs, and extends lifespan. A spotless kitchen also ensures compliance with health regulations.#@@#Additional Info#@#The Sterling Manufacturing SP240-6-1-MF SBU has a width of 26.5" and operates at 240 volts. This electric boilerless convection steamer holds six 12" x 20" pans, ensuring efficient cooking for diverse culinary needs.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art electric boilerless convection steamer designed for high-volume cooking. This unit combines advanced technology with practical features, ensuring culinary professionals can produce perfectly steamed dishes without the hassle of traditional boiler systems. With a capacity for six pans, it streamlines operations while maintaining exceptional food quality.
#@@# Efficient Cooking Capacity#@#
This steamer accommodates six 12" x 20" pans, allowing chefs to prepare multiple dishes simultaneously. The spacious design maximizes productivity, making it ideal for busy kitchens that require quick turnaround times. By utilizing every inch of available space, this unit enhances workflow and minimizes wait times for customers.
#@@# Boilerless Operation#@#
Engineered for convenience, the boilerless design eliminates the need for water connections, simplifying installation and reducing maintenance. This feature allows for a more flexible kitchen layout, as the steamer can be placed in various locations without the constraints of plumbing. Operators can focus on cooking rather than worrying about water supply issues.
#@@# Energy Efficient Performance#@#
With an energy-efficient rating, this steamer operates at 6230 watts while consuming only 25.96 amps. The ENERGY STAR certification highlights its commitment to reducing energy consumption, translating to lower utility bills for food service establishments. This efficiency benefits the environment and enhances the bottom line.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this steamer is built to withstand the rigors of a commercial kitchen. The robust material resists corrosion and wear, ensuring longevity and reliability. Its sleek design also contributes to a professional appearance, making it a valuable addition to any culinary environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SP240-6-1-MF SBU Convection Steamer.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Sterling Manufacturing SP240-6-1-MF SBU convection steamer, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the interior for residue and wipe it down after each use. Check the water reservoir and drain excess water to avoid mineral deposits. Verify that electrical connections are secure and free from corrosion. Regularly test temperature settings for accurate cooking.
