Transform your kitchen's efficiency with a state-of-the-art convection steamer designed for high-volume food service operations. This electric unit combines advanced technology with practical features, ensuring consistent cooking results while maximizing productivity. Built to withstand the demands of busy environments, it offers a reliable solution for chefs who prioritize quality and speed.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your convection steamer is vital for food safety and equipment longevity. Unplug the unit. Remove food debris and wipe the interior with a mild soap solution and soft cloth. Clean the exterior with non-abrasive cleaners. Regularly check and clean the steam source to prevent buildup. Ensure the unit is dry before plugging it back in. This routine prevents bacteria growth, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Sterling Manufacturing SP208-10-1-MF DCA DBL is an efficient countertop convection steamer. Operating at 208 volts, this boilerless electric unit holds up to 12 pans and boasts durable stainless steel construction.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art convection steamer designed for high-volume food service operations. This electric unit combines advanced technology with practical features, ensuring consistent cooking results while maximizing productivity. Built to withstand the demands of busy environments, it offers a reliable solution for chefs who prioritize quality and speed.
#@@# Boilerless Operation#@#
The innovative boilerless design eliminates the need for a traditional steam source, simplifying installation and maintenance. This feature allows for quick heating and efficient steam generation, ensuring that food retains its moisture and flavor without the hassle of boiler upkeep.
#@@# Spacious Pan Capacity#@#
Accommodating up to 12 pans, this steamer provides ample space for cooking multiple dishes simultaneously. The 12" x 20" pan size is ideal for various culinary applications, allowing chefs to prepare large quantities of food efficiently. This capacity is essential for high-demand settings, ensuring that service remains uninterrupted.
#@@# Stainless Steel Construction#@#
Crafted from durable stainless steel, this unit resists corrosion and wear, making it suitable for the rigors of commercial kitchens. The robust construction not only enhances longevity but also facilitates easy cleaning, ensuring that hygiene standards are consistently met in food preparation areas.
#@@# Energy Efficiency#@#
With an ENERGY STAR certification, this steamer operates efficiently, helping to reduce energy costs while maintaining high performance. The 10,000 watts of power combined with a 208 volts operation ensures that it delivers rapid cooking times without compromising on energy consumption, making it an environmentally friendly choice.
#@@# User-Friendly Controls#@#
Equipped with intuitive controls, this convection steamer allows for precise temperature adjustments and cooking times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SP208-10-1-MF DCA DBL Convection Steamer.#@@#Maintenance Guide#@#To ensure optimal performance of the Sterling Manufacturing SP208-10-1-MF DCA DBL convection steamer, clean the stainless steel surfaces regularly with a mild detergent and soft cloth. Inspect the interior for food residue and wipe it down after each use. Check the water reservoir to ensure it is filled properly. Monitor electrical connections for wear or damage. Regularly verify that the unit operates at the specified voltage of 208 volts.