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Spartan Refrigeration SSGBB-48 48.88" W Stainless Steel 3 Glass Doors Back Bar - 115 Volts

Spartan Refrigeration

$4,041.00
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SKU:
SSGBB-48
Weight:
260.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SSGBB-48__17279
Depth (front - back):
22" - 26"
Door Qty:
2
Door Swing:
Swing
Door Type:
Glass
Exterior Finish:
Stainless Steel
Refrigerant Type:
R-290
Refrigeration Location:
Self-Contained, Side Mounted
Top Finish:
Stainless Steel
Width (side - side):
23" - 58"
Tags:
Back Bar Cabinet, Refrigerated
Label Option type:
rectangles
Ship From:
12051
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Bar Refrigerator>>Back Bar Cooler
Freight Class:
150
Packed By:
1 Each
Manufacturer:
Spartan Refrigeration
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
260
Amps:
7.2
Phase:
1-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Spartan Refrigeration
Filter_Number of Doors:
2 Doors
Filter_Voltage:
115 Volts
Filter_Door Type:
Glass
Filter_Exterior Finish:
Stainless Steel
Filter_Features:
LED Lighting
Filter_Width:
41 - 60 Inches
Filter_Door Style:
Swing
Filter_Refrigerant Type:
R-290
Primary Image:
Spartan Refrigeration_SSGBB-48.png
specsheet:
Spartan Refrigeration_SSGBB-48.pdf
email_price:
no
Net Price:
2376.00
msrp_price:
no
call_price:
no
map_price:
yes
MAP Price:
4041
login_price:
no
List Price:
5280.00
Sale Price:
4041
Voltage:
115v
Keyfeatures4:
11.8 cu. ft
Keyfeatures:
48.8" W stainless steel for durability
Keyfeatures3:
Two hinged anti-fog glass doors for display
Keyfeatures2:
R-290 refrigerant for lower impact
ETL Sanitation Listed:
Yes
short_description:
Spartan Refrigeration SSGBB-48 back bar offers 11.8 cu. ft. of storage in a 48.88" stainless steel cabinet with two hinged glass doors and four adjustable shelves.
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Stop compromising on speed or cooling integrity. This back bar cooler delivers steady temperature control, efficient footprint use, and durable construction to support fast-paced bar and food service environments. Designed for continuous operation, this unit balances storage capacity with quick product access for high-turn settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drip trays and clean interior with mild soap and warm water, then rinse and dry. Clean condenser coils every 3 months using a brush and vacuum to improve efficiency and lower utility bills. Degrease door gaskets and hinges; inspect seals and replace if worn. Clean vents and oven adjacent areas to reduce fire risk. Sanitize glass doors and shelves with a CSA-approved sanitizer to remove pathogens and help pass inspections.#@@#Additional Info#@#Spartan Refrigeration SSGBB-48 back bar offers 11.8 cu. ft.#@@#General Info#@#Description #@# Stop compromising on speed or cooling integrity. This back bar cooler delivers steady temperature control, efficient footprint use, and durable construction to support fast-paced bar and food service environments. Designed for continuous operation, this unit balances storage capacity with quick product access for high-turn settings. #@@# Exterior Stainless Steel#@# Engineered with a 430 stainless steel exterior, the cabinet withstands daily contact and cleaning cycles while presenting a professional look. Operators will find the finish resists corrosion and simplifies sanitation routines, ensuring longevity and ease of maintenance. #@@# Interior Stainless Steel#@# Built with a 304 stainless steel interior, the cooler promotes hygienic storage and resists staining under heavy use. Staff will clean interior surfaces efficiently to maintain food safety compliance, contributing to a safe and sanitary environment. #@@# Glass Door Access#@# Two hinged anti-fog glass doors provide full visibility to stored items and reduce door open time by aiding quick selection. Teams will experience faster service and lower temperature fluctuation during peak periods, enhancing overall operational efficiency. #@@# Energy Efficient Refrigeration#@# The unit uses R-290 hydrocarbon refrigerant paired with a 1/3 HP compressor to deliver effective cooling with reduced environmental impact. Facilities will gain consistent temperature performance while managing energy use and adhering to regulatory preferences, promoting sustainability. #@@# Capacity And Layout#@# Containing 11.8 cu. ft. across a two-section design with four adjustable shelves, the cabinet supports organized stock rotation and flexible product arrangement. Managers can configure shelf spacing to accommodate bottles, cans, or prepared items for optimized workflow, ensuring efficient inventory management. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush to maintain airflow. Clean interior surfaces with a mild detergent and rinse; avoid abrasive pads. Sanitize shelves and gaskets with a quaternary ammonium cleaner as per instructions; allow drying before restocking. Verify door alignment and replace worn seals to prevent temperature loss. Check refrigerant lines and electrical connections monthly and document amperage; contact a CSA‑listed technician for R-290 service.