Transform your kitchen into a hub of culinary excellence with a convection oven designed for high-volume operations. This electric convection oven merges efficiency with precision, ensuring that every dish meets the highest quality standards. With its sturdy construction and advanced features, it is ready to enhance your cooking capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Southbend TVES/30SC TruVection Convection Oven in top shape, unplug it first. Remove food debris and clean the interior with mild soap and a soft cloth, paying attention to the porcelain finish. Regularly check and clean the vents and fans to prevent grease buildup. Inspect the thermostat controls for accuracy. Wipe down the exterior with a non-abrasive cleaner. Following these steps helps maintain efficiency, extends equipment life, and ensures compliance.#@@#Additional Info#@#The Southbend TVES/30SC TruVection Convection Oven features a sturdy design with three decks for full-size cooking. Operating at 208 volts, it delivers 156,000 BTU with a thermostatic control system. This oven is CSA certified.#@@#General Info#@#Description #@#
Transform your kitchen into a hub of culinary excellence with a convection oven designed for high-volume operations. This electric convection oven merges efficiency with precision, ensuring that every dish meets the highest quality standards. With its sturdy construction and advanced features, it is ready to enhance your cooking capabilities.
#@@# Triple Deck Design#@#
The triple deck configuration allows for simultaneous cooking across three compartments, maximizing output without compromising quality. Each compartment accommodates three full-size pans, enabling chefs to prepare multiple dishes at once. This feature significantly boosts productivity, making it ideal for busy kitchens.
#@@# Thermostatic Control#@#
Equipped with thermostatic controls, this oven offers precise temperature management for consistent cooking results. Chefs can easily adjust settings to suit various recipes, ensuring that every item is cooked to perfection. This level of control is essential for maintaining quality in high-demand environments.
#@@# High Power Output#@#
With a total output of 156,000 BTU, this convection oven delivers the high heat necessary for rapid cooking. The powerful heating elements ensure quick preheating and efficient cooking times, which is crucial during peak service hours. This capability allows kitchens to meet customer demand without delay.
#@@# Durable Porcelain Interior#@#
The porcelain interior finish not only enhances the oven's aesthetic appeal but also simplifies cleaning. This material resists stains and odors, ensuring a hygienic cooking environment. Maintaining cleanliness is vital in commercial kitchens, and this feature effectively supports that goal.
#@@# CSA Certified for Safety#@#
Safety is paramount in any kitchen, and this oven meets CSA certification standards. This certification guarantees that the unit adheres to strict safety regulations, providing peace of mind for operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Southbend TVES/30SC TruVection Convection Oven.#@@#Maintenance Guide#@#To ensure the Southbend TVES/30SC TruVection Convection Oven operates efficiently, perform regular maintenance. Clean the interior with mild detergent and a soft cloth to prevent buildup. Inspect the thermostat for accuracy and recalibrate if needed. Check heating elements for wear. Ensure the oven is level for consistent cooking temperatures. Regularly clean exterior surfaces for a professional look. Replace damaged parts promptly to avoid issues.