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Southbend S60DD-2TL 60" Gas S-Series Restaurant Range - 286,000 BTU

Southbend

$8,196.00
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SKU:
S60DD-2TL
Weight:
1,075.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
S60DD-2TL__1267
Base:
(2) Standard Oven
BTU/HR (Natural):
28,000
Controls:
Thermostatic Controls
Cook Top:
37.00"
Cubic Volume:
132.3 Cu.Ft
Door Opening:
15.50"
Exterior Finish:
Stainless steel
Flue Riser:
22.5 High Stainless Steel Flue Riser
Legs:
6" Adjustable Legs
No of Burners:
6
Number of Racks:
1
Oven Bottom:
13.00"
Oven Interior (WidthxDepthxHeight):
26.00"Wx24.00"Dx14.00"H
Plate Thickness:
.500" = 1/2"
Top:
Burners with Left Griddle
Total BTU:
286,000 BTU
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
7786.06
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
8196.00
Manufacturer:
Southbend
login_price:
no
Product ID:
2de85fb4-b511-df11-b3a6-001ec95274b6
List Price:
18213.00
Trigger BC Integration:
Y-10/22/2025_4:45PM
Taxonomy Weight:
1075
Oven Type:
Restaurant Range
Primary Image:
Southbend_S60DD-2TL.png
Filter_Width:
59 - 72 Inches
is free shipping:
Yes
Filter_Manufacturer:
Southbend
Filter_Total BTU:
251,000 - 300,000 BTU
Filter_Control Type:
Thermostatic
specsheet:
Southbend_S60DD-2TL.pdf
Sale Price:
8196.00
Filter_Power Type:
Natural Gas
NSF Certified:
Yes
Power Type:
Natural Gas
Control Type:
Thermostatic
Filter_Installation Type:
Freestanding
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Filter_Configuration:
Burners with Left Griddle
732 Location Available:
0
cCSAus Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Adding to cart… The item has been added
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" griddle left, thermostatic controls, (2) standard ovens, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 286,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
LongDescription#@#S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" griddle left, thermostatic controls, (2) standard ovens, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 286,000 BTU, cCSAus, CSA Flame, CSA Star, NSF#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA