The Southbend PCG70S/SD-LP is a 38" LP-powered single-deck convection oven with 70,000 BTU output. Featuring solid-state controls, porcelain interior, and stainless steel construction, it delivers even heat distribution and long-lasting performance for high-volume kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Allow the unit to cool before cleaning. Wipe interior with a damp cloth and mild detergent. Remove racks and wash separately. Avoid abrasive cleaners on the porcelain and stainless steel. Clean fan guard regularly to prevent buildup. For optimal performance, schedule professional inspections periodically.#@@#Additional Info#@#70,000 BTU convection oven with stainless steel construction, porcelain interior, solid-state controls, and a dependent door for reliable, high-volume cooking operations.#@@#General Info#@#Description #@#
The Southbend PCG70S/SD-LP is a 38" LP-powered single-deck convection oven with 70,000 BTU output. Featuring solid-state controls, porcelain interior, and stainless steel construction, it delivers even heat distribution and long-lasting performance for high-volume kitchens.
#@@# High-Performance Heating #@#
This convection oven boasts a powerful 70,000 BTU burner system paired with a solid-state control panel, allowing operators to fine-tune temperatures for optimal cooking results. Its fan motor evenly circulates heated air throughout the chamber, ensuring consistent baking across all racks. Whether you're handling large batches of bread or roasting meats, this oven maintains reliable temperature uniformity.
#@@# Durable Construction #@#
Built for longevity, the unit features a heavy-duty stainless steel front, sides, and top that resist corrosion and wear. The fully insulated, 38" wide cabinet reduces heat loss, improving energy efficiency. Its porcelain-coated interior withstands high temperatures and resists food buildup, making it easier to clean and maintain over time.
#@@# User-Friendly Controls #@#
Equipped with intuitive solid-state controls, the PCG70S/SD-LP offers straightforward temperature adjustments, timed cooking, and a manual fan switch. The controls are recessed to protect against accidental bumps and spills in a fast-paced environment. With dependable accuracy, this oven enhances kitchen workflow and menu consistency.
#@@# Door and Interior #@#
The oven includes a dependent door system with a cool-touch handle, providing safe access to the interior. The door opens smoothly and stays balanced to allow easy loading and unloading of pans. Inside, the porcelain interior accommodates multiple racks and features removable guides for added flexibility and ease of cleaning.
#@@# Versatile Applications #@#
Designed to handle a range of menu demands, this convection oven is ideal for baking pastries, cooking casseroles, and roasting meats with professional-level efficiency. The unit’s single-deck design is ideal for mid- to high-volume operations looking to save space without compromising performance.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect gas connections monthly. Clean fan guard and interior weekly. Check door hinges and gaskets for wear. Lubricate fan motor if necessary. Have burners professionally serviced annually to ensure safe, efficient operation.
