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Southbend PCE22S/TI-V 64" W Standard Depth Electric Platinum Double Convection Oven - 11000 Watts

Southbend

$18,211.00
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SKU:
PCE22S/TI-V
Weight:
1,040.00 LBS
Shipping:
Calculated at Checkout
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
17300.07
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
18211.00
Manufacturer:
Southbend
login_price:
no
List Price:
40468.00
Trigger BC Integration:
Y-11/19/2025_6:00PM
Taxonomy Weight:
1040
Filter_Power Type:
Electric
Filter_Control Type:
Touchscreen
Filter_Number of Decks:
Double
Filter_Features:
Ventless
Primary Image:
Southbend_PCE22S TI-V.png
specsheet:
Southbend_PCE22S TI-V.pdf
warranty:
Southbend_PCE22S TI-V_1.pdf
Sale Price:
18211.00
Filter_Manufacturer:
Southbend
Filter_Watts:
10.8 - 18 Kilowatts
Filter_Oven Interior Style:
Standard Depth
Filter_Pro:
yes
PRO:
yes
SKU Number:
PCE22S/TI-V__1267
is free shipping:
Yes
Keyfeatures5:
Ventless operation for versatile placement
Keyfeatures4:
Standard depth fits various spaces
Keyfeatures6:
Powerful 11,000 Watts for performance
Keyfeatures:
High-efficiency electric convection oven
Keyfeatures3:
Independent doors for flexible cooking
Keyfeatures2:
Touchscreen controls for easy use
short_description:
Transform your kitchen with the Southbend PCE22S/TI-V, a 64" electric platinum double convection oven. With touch controls and independent doors, it ensures consistent cooking results for high-volume demands.
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Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art electric convection oven designed for high-volume food service operations. This double convection oven combines advanced technology with robust performance, ensuring that every dish is cooked to perfection while maximizing efficiency. With an impressive 11,000 watts of power, this unit is engineered to meet the demands of busy kitchens without compromising quality.
LongDescription#@#Platinum Double Convection Oven, Electric 11kW each, Standard Depth, Touch Controls, Independent Doors, Ventless#@@#Cleaning Instructions#@#To clean your Southbend PCE22S/TI-V Electric Platinum Double Convection Oven, unplug it first. Remove food debris from the interior with a damp cloth. For tough stains, use a mild soap solution. Clean the exterior with a non-abrasive cleaner to avoid scratches. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Ensure the oven is dry before plugging it back in. Consistent cleaning enhances safety, improves efficiency, and extends the oven's lifespan.#@@#Additional Info#@#The Southbend PCE22S/TI-V is a 64" electric double convection oven with 11,000 watts. It features touch controls, independent doors, and ventless operation for versatility in culinary environments.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art electric convection oven designed for high-volume food service operations. This double convection oven combines advanced technology with robust performance, ensuring that every dish is cooked to perfection while maximizing efficiency. With an impressive 11,000 watts of power, this unit is engineered to meet the demands of busy kitchens without compromising quality. #@@# Touchscreen Controls#@# Featuring intuitive touchscreen controls, this oven simplifies operation and enhances user experience. Chefs can easily adjust settings and monitor cooking times with precision, allowing for consistent results across various dishes. This user-friendly interface reduces training time for staff, enabling them to focus on delivering exceptional meals. #@@# Independent Doors#@# The design includes independent doors, providing flexibility during cooking. This feature allows chefs to access one compartment without affecting the other, promoting multitasking and efficiency. As a result, food service professionals can prepare multiple dishes simultaneously, streamlining kitchen operations during peak hours. #@@# Standard Depth Design#@# With a standard depth configuration, this oven fits seamlessly into existing kitchen layouts. Its dimensions allow for optimal use of space while providing ample cooking capacity. This design ensures culinary teams can maximize their output without sacrificing valuable kitchen real estate. #@@# High Wattage Performance#@# Operating at 11,000 watts, this electric convection oven delivers powerful heating capabilities. The high wattage ensures rapid preheating and consistent cooking temperatures, which are crucial for achieving desired results. Chefs can rely on this performance to handle large volumes of food efficiently, making it ideal for restaurants and catering services. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Southbend PCE22S/TI-V Electric Platinum Double Convection Oven, perform regular maintenance. Clean the interior after each use to prevent residue buildup. Use a damp cloth and mild detergent for the exterior. Inspect the touchscreen controls for responsiveness. Regularly check the ventilation system for proper airflow. Verify that the oven is level to maintain consistent cooking temperatures.