Transform your baking operations with a powerful electric convection oven designed for high efficiency and consistent results. This unit combines advanced technology with a spacious interior, allowing culinary professionals to produce a variety of baked goods with precision. With a robust construction and user-friendly interface, this oven is an essential asset for any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Southbend PCE22B/TI oven is vital for performance. Unplug the unit and let it cool. Remove food debris from the interior with a soft cloth and mild soap. For the exterior, use non-abrasive cleaners. Regularly check and clean vents to prevent grease buildup and fires. Ensure the oven is dry before plugging it back in. These steps maintain efficiency, extend equipment life, and ensure compliance with health regulations.#@@#Additional Info#@#The Southbend PCE22B/TI 64" W Bakery Depth Electric Platinum Double Convection Oven operates at 11,000 watts, ensuring efficient cooking for baked goods.#@@#General Info#@#Description #@#
Transform your baking operations with a powerful electric convection oven designed for high efficiency and consistent results. This unit combines advanced technology with a spacious interior, allowing culinary professionals to produce a variety of baked goods with precision. With a robust construction and user-friendly interface, this oven is an essential asset for any commercial kitchen.
#@@# Double Deck Design#@#
Featuring a double deck configuration, this oven maximizes baking capacity without compromising performance. Chefs can simultaneously bake multiple trays, significantly increasing output during peak hours. This design is particularly beneficial for bakeries and restaurants that require high-volume production.
#@@# Touchscreen Control Panel#@#
The intuitive touchscreen control panel simplifies operation, allowing users to set precise temperatures and baking times with ease. This feature enhances efficiency by reducing the learning curve for new staff and minimizing the risk of errors during busy service periods. Quick access to settings ensures that adjustments can be made on the fly.
#@@# Bakery Depth Interior#@#
Engineered with a bakery depth interior, this oven accommodates larger trays and pans, making it ideal for a variety of baking applications. The spacious design allows for even heat distribution, ensuring that all baked goods achieve the desired texture and color. This feature is crucial for achieving consistent results across different recipes.
#@@# High Wattage Performance#@#
Operating at 11,000 watts, this convection oven delivers powerful heating capabilities, allowing for rapid preheating and efficient cooking. The high wattage ensures that even dense items bake thoroughly and evenly, reducing the risk of undercooked products. This performance is essential for maintaining quality in a fast-paced kitchen environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Southbend PCE22B/TI 64" W Bakery Depth Electric Platinum Double Convection Oven, regularly inspect and clean the interior. Use mild detergent and warm water to remove residue. Check the touchscreen control panel for responsiveness and clean it gently with a soft cloth. Ensure the oven is level for even cooking. Monitor wattage usage, keeping it within 10.8 to 18 kilowatts. Regular maintenance enhances efficiency and prolongs the oven's lifespan.
