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Southbend PCE15B/SD 64" W Bakery Depth Electric Platinum Double Convection Oven - 7500 Watts

Southbend

$12,403.00
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SKU:
PCE15B/SD
Weight:
1,180.00 LBS
Shipping:
Calculated at Checkout
email_price:
no
Tags:
Convection Oven, Electric
Label Option type:
rectangles
Net Price:
11783.18
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
12403.00
Manufacturer:
Southbend
login_price:
no
List Price:
27563.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
1180
Filter_Power Type:
Electric
Filter_Number of Decks:
Double
Filter_Features:
Dependent Doors
Primary Image:
Southbend_PCE15B SD.png
specsheet:
Southbend_PCE15B SD.pdf
warranty:
Southbend_PCE15B SD_1.pdf
Sale Price:
12403.00
Filter_Manufacturer:
Southbend
Filter_Watts:
5.6 - 10.7 Kilowatts
Filter_Oven Interior Style:
Bakery Depth
Filter_Pro:
yes
PRO:
yes
SKU Number:
PCE15B/SD__1267
is free shipping:
Yes
Keyfeatures5:
User-friendly controls for easy operation
Keyfeatures4:
Durable construction for long-term use
Keyfeatures6:
CSA certified for safety
Keyfeatures:
High-capacity double convection design
Keyfeatures3:
Bakery depth for optimal results
Keyfeatures2:
Efficient 7500 Watts for rapid heating
short_description:
Transform your baking operations with the Southbend PCE15B/SD, a 64" wide electric double convection oven designed for high efficiency.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your kitchen's baking capabilities with a powerful electric convection oven designed for high-volume production. This unit combines efficiency and precision, ensuring that every batch of pastries, bread, or other baked goods emerges perfectly cooked. With a robust wattage of 7500, it meets the demands of busy commercial kitchens while maintaining consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Southbend PCE15B/SD convection oven in top shape, unplug it before cleaning. Remove food debris from the interior with a damp cloth and mild detergent. For the exterior, use a non-abrasive cleaner. Regularly check and clean the vents to prevent grease buildup, which can cause fires. Inspect the heating elements for wear. This maintenance ensures food safety, extends the oven's lifespan, and helps you pass health inspections.#@@#Additional Info#@#The Southbend PCE15B/SD 64" W Bakery Depth Electric Platinum Double Convection Oven operates at 7500 Watts, ensuring efficient cooking for baked goods.#@@#General Info#@#Description #@# Transform your kitchen's baking capabilities with a powerful electric convection oven designed for high-volume production. This unit combines efficiency and precision, ensuring that every batch of pastries, bread, or other baked goods emerges perfectly cooked. With a robust wattage of 7500, it meets the demands of busy commercial kitchens while maintaining consistent results. #@@# Double Deck Design#@# Featuring a double deck configuration, this oven allows for simultaneous baking across two separate compartments. This design maximizes output, enabling chefs to prepare more items at once without compromising quality. Each deck operates independently, providing flexibility to manage different baking requirements concurrently. #@@# Bakery Depth Interior#@# The bakery depth interior accommodates larger trays and pans, making it ideal for baking a variety of goods. This spacious design enhances airflow, ensuring even heat distribution throughout the oven. As a result, bakers achieve uniform browning and texture, which is critical for high-quality baked products. #@@# High Wattage Performance#@# With a total wattage of 7500, this convection oven delivers rapid heating and recovery times. The powerful heating elements ensure that the oven reaches the desired temperature quickly, reducing wait times and increasing productivity. This efficiency is essential for operations that require quick turnaround times. #@@# User-Friendly Controls#@# Equipped with intuitive controls, this oven simplifies the baking process. Operators can easily adjust temperature settings and timers, allowing for precise control over baking conditions. This feature minimizes the risk of errors, ensuring consistent results with every use. #@@# Durable Construction#@# Built with commercial-grade materials, this oven withstands the rigors of daily use in busy kitchens. Its robust design enhances longevity and ensures reliable performance over time. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Southbend PCE15B/SD 64" W Bakery Depth Electric Platinum Double Convection Oven operates efficiently, perform regular maintenance. Clean the oven interior after each use to prevent residue buildup. Periodically inspect and clean the fan and heating elements for optimal airflow. Check door seals for wear and replace if necessary for proper insulation. Regularly verify that the oven is level to promote even cooking.